I would highly recommend Vila Feliz!
Don't let my review of what our party paid per person deter you, the prices are fair, inexpensive and very reasonable. We came with a group of 5 and ordered all kinds of dishes off the menu. And when I mean all kinds, we had a greek salad, fried olives, stuffed mushrooms, avocado cream and salmon bruschetta, meatballs, pizza, potatoes with a truffle cream sauce, beef liver, kidney and heart with tomatoes, a kilo of grilled lamb, a savory cheese pastry with a really tasty jam, a beef stew..... I'm sure I'm missing some of the main courses (writing this review / reminiscing is making me hungry)!
For desert we shared their chocolate souffle with a scoop of vanilla ice cream, crème brûlée, and a panna cotta with the same tasty jam.
The vibe of the restaurant was really nice and felt secluded. We sat outside since it was a lovely day, but they had plenty of inside seating too.
The staff is extremely professional and on their game! They were fast, attentive and friendly!
Dont sleep on this place! I will definitely be going back! Next time I will get...
Read more1000000% recommend to have dinner at Villa Fezil. We arrived quite late in the evening without a reservation but the waiters assured me it was no problem and were super accommodating. The restaurant is surrounded with lots of greenery and designed very stylishly so the atmosphere is very calm and peaceful. The food is delicious and I really recommend the meat with the truffle sauce but what made the experience so great were the waiters. Thank you to Elson, Anxhelo and Dievi who were our waiters for the evening. They had a smile all evening and really took the time to explain different foods, their recommendations and were incredibly attentive. Really recommend to visit such a great...
Read moreI really was excited for this restaurant, because the dishes and recommendations were highly appreciated. 😔
The wine was terrible and more likely vinegar taste The first dishes were below average. Bruschetta was ok, but the sauces were sad and unflavoured. The focaccia with goat cheese was cheap and very salty. The tris colour pasta was the best dish: avoid the pesto and burrata one. The bbq ribs was the main reason I came here, but I found some ribs with ketchup sauce poured in them. The meat was very hard with tons of fatness into it.
Two star goes to the service, the nice interior of the villa and the...
Read more