Indian Brasserie — Restaurant in Adelaide

Scrumptious curries , appetizing naan bread, warm customer service and value for money. We had an assortment of curries of lamb, vegetables, beef, chicken, fish and prawn. Also had the chutney and raita. I love my gastronomic adventures and this is one pleasant dine-in. Great food, good wine, excellent service. Chef even greeted us outside for a quick chat. I could not fault the curries as the spices are well blended. My husband is very particular with curries as he gets upset tummy when there too much coriander. Gluten free options available too. We loved the food. Lots of winner, but one stand out was the goan fish curry and the mix vegetable. The peshawaari naan was warm and yummy with right amount of dried fruit and nuts. Total meal for 8 adults was under 50 per head and we had wine and beer with the meal. Don't miss this place. Highly recommended. #prshawaarinaan #beefvindaloo...

First and last time ordering here. We ordered to celebrate a friend's birthday (the place we usually order from was closed) and felt we had to apologise to them for the tasteless food. All the leftovers went in the bin (and there were plenty of leftovers because no one Enjoyed the food). The Curry I buy from Coles has more flavour and is a third of the cost. The Kashmiri rice tasted as though they used frozen vegetables and the butter chicken smelt like Hienz big red canned soup. The lamb Rogan Josh tasted like spiced gravy with over cooked meet. The only good things I can say are the garlic cheese naan were nice and the service was friendly. The people giving 5 star reviews for the food here have obviously never tasted good Indian food. Overall it was a very expensive...

They have this rule:- If one day old food heat it 30 seconds And if 2 days old heat it 60 seconds.

Underpays the employee and not everyone has RSA and still making then serve alcohol.

I met someone recently who told me how they were made to work for free and never got paid.

Added: Thank you for response. Respectful i have no personal grudge, and you don’t know where I live and u don’t even know if I have been to the restaurant- so lets not make assumptions sir/mam. Anyway, I am pretty sure the above comment is not a lie. Management can say whatever, bur I just wanted you to know that people will know when things like this happen. I have already collected information from 2 of your ex-employees. What I have written is...