Salam Charcoal Kebab House — Restaurant in Adelaide

Went here to order some takeaway meals. An Afghani acquaintance had recommended this place and it was on my way home. The young lady (Tahira) and Ali at the front counter were very cheerful and happy. Their immediate reaction was very friendly and welcoming. This makes such a difference when visiting any restaurant/cafe for the first time. The restaurant was not very full at the time but they didn't rush me to place my order. I ordered the chicken biryani, manto dumplings and the bolani. These are the three items that I order whenever I visit any Afghani restaurant for the first time. If they can't get this right then... There were quite a few customers who came in to pick up their takeaway orders while I was waiting for my order to be prepared. The restaurant is spacious and has larger tables for families and large groups. There is a selection of desserts available as well. The car park area is quite adequate and the restaurant is just off the main road. When I got home and unpacked the food, I was surprised at how well the manto dumplings were packed. That level of packing is something that I haven't EVEN seen in Japan! It was 'zabardast'👍👏 The biryani was good but the manto dumplings and the bolani were far tastier than in some of the other Afghani restaurants. And the portions were large and the prices extremely reasonable.

All in all, definitely a place to recommend if you are in the mood for some good Afghani food. Next time I'll have to try the Kabuli...

A Delightful Lebanese Dining Experience – Salam Charcoal Kebab House

During my Christmas holiday trip to Adelaide, I had the wonderful opportunity to reconnect with old colleagues after 10 years. They invited me to dinner at Salam Charcoal Kebab House, and what an incredible experience it turned out to be!

The atmosphere was warm and welcoming, the staff were exceptionally friendly, and the food was absolutely amazing—you couldn’t ask for more. We ordered three lamb skewers and added another skewer to create a hearty meal for two adults. To explore their menu further, we also tried the Chicken Wrap.

The lamb skewers were the star of the evening—juicy, tender, and perfectly cooked, with each bite melting in our mouths. The meat was skillfully diced, shaped, and grilled to perfection. The Chicken Wrap was equally delightful, showcasing their ability to deliver flavorful dishes across their menu.

Overall, it was a thoroughly enjoyable dining experience. If you’re a fan of Lebanese cuisine and love kebabs, Salam Charcoal Kebab House is a must-visit. The combination of delicious food, a fantastic atmosphere, and friendly service makes it a standout spot in Adelaide. Highly...

I will never come back. Stopped visiting before change of ownership due to hatred and resentment of the U.S. expressed by the last owner. Have tried the new ownership a few times over the last 12 months. Tonight was told 15 minutes until my phone order would be ready to pick up. Presented at the counter and was completely ignored because someone of different ethnicity presented after my approach. After they had been served, I was told to wait. My order was then entirely problematic to counter staff who could not work out a correct price. 5 years ago among many orders from there I spent a few hundred on Kebabs for a teenage son's Birthday, and ordered food ad-hoc on many other occasions. Tonight this place treated me like an Infidel in Saudi Arabia, manners count for nothing here. Lost my business forever.

Responds with lies. Only began listening after problem raised with bill. Little girl did not ask for box, she asked for bill which the adult paid by tapping cellphone after conversation. Your memory fails you and new management are same as...