It's been a while since I've been here, but the food is still good and the menu is not your run of the mill menu. The chef's specials deserve a try, I chose the 3 chicken clay pot with Chinese sausage which was tasty. The sticky pork ribs were good but a little dry. Some more sauce would have been beneficial to the dish. The one annoying thing was the noise. Unfortunately we were hardly able to hear ourselves think let alone carry on a conversation due to the loud conversations around us and the lack of soft furnishings to absorb the echoing. We did ask if we could move outside but there were no tables out there (we even suggested moving our tables out as there was plenty of room outside but it seems that was a little difficult). It was a shame as the purpose of the meal was the conversation amongst friends who haven't seen each other for a while and won't again for...
ย ย ย Read moreGreat food! Ricky is very creative with his culinary skills. Food is fresh and tasty. You can tell alot of effort is made in each meal. My husband is a vegan so Ricky made a meal just for him. Hard working family run business. Another reason to support local businesses around the GC. Friendly staff and attentive. Recently had my birthday there and we were very well looked after. Thanks guys we will be...
ย ย ย Read moreMy favourite local restaurant on the Gold Coast. I've been coming back ever since I was recommended through word of mouth. The extremely talented chef, Ricky and his wife, cook some amazing dishes boasting a variety of Asian cuisines with a slight western twist. The friendly waitstaff also add to the positive ambiance when dining. Always...
ย ย ย Read more