We normally avoid tubing as weāve had poor experiences but we thought weād give it a try with new owners. Very junior staff, we sat there for 10 minutes outside before I finally went and said could we sit and the young male waiter said sure and heād bring out menus. 5 minutes later he finally came, cleared the old glasses but didnāt wipe down the table and took coffee orders. Over the next 15 minutes we still had no one come back to take our order, we kept trying to make eye contact but the staff - all about 16 - were avoiding all customers and joking amongst themselves. We decided weād wait 5 more minutes and if the coffees didnāt come or no one took our order weād just leave. Of course no one came so we left - my wife wanted to be polite so informed the staff, who just smirked and said āwhateverā. At least thereās lots of good cafes to try - weāre teying yarralicious which apparently...
Ā Ā Ā Read moreSorry to rate you so poorly, I never do this. But my experience with the food this afternoon was not good at all. I ordered from the breakfast menu, the shashuka. The first time I received my meal the egg in the tomato sauce was not cooked. The dish got sent back and bought back to me after it was to be remade. The second time the egg was half cooked and not remade and the bread had gone cold through the back and forth process. I ended up getting them to make me poached egg on toast. Through the whole process the staff were understanding and didnāt make me pay for my meal just the smoothie I had. I donāt think I would ever go back for food - maybe only order from their...
Ā Ā Ā Read moreFood was tasty, but a bit overpriced for what we got. Was happy they had multiple vegan and vego options - I had the vegan smashed avo. This consisted of bread with smashed avo, beetroot hummus and a little bit of dukkah - was delicious, but for its simplicity and lack of elements was quite overpriced at $18. Partner had the eggs benedict for $19, including soft runny eggs, delicious thick cut bacon, and tarragon hollandaise. Again, seemed a bit overpriced, especially considering what appeared to be basic sandwhich bread was used
Overall, has potential, but fell...
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