Burnt Honey Bakery — Restaurant in New South Wales

We drove to Copacabana to find this bakery, as the Long Jetty shop closed down. And, fortunately, from Copacabana, a trail leads to the Buddi coastal walk. I need my energy "shot" before a long walk...cakes and pastry of this bakery work miracles and I can walk for 20 km with no problems...without needing any food... The bakery at Copacabana is just lovely. Near the beach, a few tables where families and pensioners can relax and breathe the salty air. It embodies much of the relaxed Australian way of enjoying a week-end morning.Good coffee, friendly chats, smiling kids, birds, sea, a clear blue sky. I bougt a Portuguese tart and a slice of layered cake, which looked like a Hungarian dobos, but had another name. Thin layers of sponge cake interlayered with a nutty, honeyed flavoured cream in between. It was light and filling at the same time. Just the boost of energy needed. Then off we went, from the beach all the way south to Putti Beach and return plus some detours to see the amazing views. I commend the owners of Burnt Honey Bakery for providing superb cakes and pastry. It seems as if they devote time to find new recipes to offer us and explore. I wish ...next time ...I'll find the dobos. In Hungary the art of baking cakes is superb. Maybe it can find its way to...

This little bakery is amazing. You absolutely must go if you’re nearby. It’s a very welcoming and friendly atmosphere, with owners who are genuinely good nice people, and it’s honestly well priced for homemade high quality food like this.. Everything is freshly made by them (as opposed to being bought from a distributor), with high quality ingredients, and lots of love. We got a Flag Biscuit (proceeds go to my good friend’s organisation Deadly Connections here in Sydney), a Brie, Quince, and Rosemary Bun, and a Copa Queen. The Flag biscuit was a nice, crisp, crumbly sugar cookie type of biscuit. It’s the perfect biscuit to have on the side of a coffee. The Bun was insanely good though. It was a nice, soft, and not-too-dense bun with high quality soft Brie, a very tasty quince jam, and a few sprigs of rosemary that pushed into 10/10 territory. The Copa Queen was beautiful too. It tastes like a Palmier, but had a softer croissant-like texture. Breaking it apart you could hear the crispy sugar layer cracking. Ah man, I’m hungry again! These ladies know what they’re doing, and they’re really good at it! I would rate this a 10 out of 5. Don’t miss out...

Located in the nearby Copacabana beach, there's a charming local bake shop that takes pride in offering a delectable selection of bakery treats and pies, all made with locally sourced ingredients. Whether you have a craving for a heavenly cake or a flaky pastry, this place is an absolute haven for anyone with a sweet tooth.

The friendly and attentive team members are always there to guide you through the tempting array of treats. You can choose to enjoy your goodies at one of their multiple outdoor seating areas, and the best part is that they are pet-friendly. While you savour your treats, your little ones can have a blast with the assortment of wooden toys available for them to play with.

Convenience is key here, as parking is a breeze with street parking available. For those on the go, bringing your own cup of coffee takeaway is not only eco-friendly but also encourages a healthier choice. Do note that electronic card transactions will incur a small surcharge, so it's best to have some cash on hand to avoid...