Espressoul Coffee & Kitchen — Restaurant in Riverton

A Culinary Journey at Espressoul: A Review of Waiter Josiah Ong's Service

Nestled in the heart of Riverton, Espressoul stands out not just for its delectable cuisine but also for its exceptional service, embodied by the remarkable waiter, Josiah Ong. From the moment we stepped through the door, Josiah's warm greeting set the tone for an unforgettable dining experience.

Josiah's attentiveness and knowledge were evident from the start. He guided us through the menu with expertise, offering insightful recommendations tailored to our preferences. His passion for the culinary arts shone through as he described each dish, elevating our anticipation.

Throughout the meal, Josiah's impeccable timing ensured that our needs were met without intrusion. His genuine smile and genuine interest in our satisfaction enhanced the already delightful atmosphere of Espressoul. Whether refilling our glasses with precision or accommodating special requests with ease, Josiah's professionalism never wavered.

Beyond his exceptional service, Josiah's genuine warmth and affability added a personal touch to our dining experience. His engaging conversation and genuine interest in our enjoyment of the meal elevated our experience from merely dining out to forming a memorable connection with Espressoul.

As for the cuisine itself, Espressoul exceeded all expectations. Each dish was a symphony of flavors, crafted with precision and artistry. From the savory starters to the decadent desserts, every bite was a testament to Espressoul's commitment to culinary excellence.

In conclusion, dining at Espressoul was more than just a meal—it was a soul-lifting, spiritual experience made possible by the outstanding service of waiter Josiah Ong. Espressoul and Josiah have undoubtedly earned our highest recommendation, and we eagerly anticipate our next visit to indulge in their culinary...

It was a quiet Monday morning of 8:40am, plenty of tables available and aim for parking spots away from the cafe since they're limited to 30 minutes only.

My mum wasn't able to finish a whole meal herself so we only ordered 2 menu items to share amongst 3 people. We ordered - Chilli Scrambled Eggs on Croissant and Espressoul Signature Toastie Pork Floss with Sweet Potato Chips. Both items had chef hat icons as recommended.

My mum requested the Rock Sugar Chrysanthemum & Honey to be not to sweet, unfortunately it was already pre-made but the attendant provided extra hot water in a small jar on the side to dilute the sweetness as an alternative which was considerate of her.

As a child, I would have pork floss in white bread on its own but this took it to the next level with the savoury of the creamy egg and vegetables (cucumber, tomato and lettuce). The sweet potato was light in crispy texture on the outside, fluffy on the in and very lightly seasoned with salt. I did order the milk tea not pictured which tasted similar to the tea without the pearls. I took a bit of chilli egg and sliced the bacon to be placed on one side of the toasted croissant, it tasted pretty good for something simple. We made comments that the sambal oelek would go well with...

June 15, 2025 - Sunday Brunch TLDR: Service (Waiting Time) is quite poor, food and portion are mediocre for price. If wait times are communicated better, the rating will improve.

Food was not the worst, but for what you pay, you'd expect something a little better or a slightly bigger portion. The comparison is just in reference to other nearby cafes such as Tribute.

I got the Lo Bah Png Bento and my family got the Deluxe Brekkie and the Cauliflower Volcano and Mushrooms. I had the Bento, and honestly, I don't think the extra $7 for the Bento is worth it. You get an extra 5 pieces of popcorn chicken, when you could get another drink or something essentially.

Service was quite poor. We waited for 30 minutes, followed up, then waited another 15 before we got our food. Some of the staff were quite out of it as well, but the main concern is the wait time and lack of communication or clarity with our food. Even after following up on our food, they seemed to have forgot our order and had to ask more than once.

All in all, I think if waiting times improve, this would be bumped up but I think there's just a lot more better alternatives nearby...