Laung Lachee Indian Restaurant — Restaurant in Sydney

Late dinner plans and wife said she wants street food. After googling up different options, I remembered seeing a FB mention of this restaurant on some groups. Wife approved and hence decided to visit there. Honestly, I set the expectations bar very low for some reason. When I reached the location, I was amazed to see how beautifully presented this place is. As we went with a low appetite, we just ordered 3 items. Aloo tikki chaat, mushroom Manchurian and Chole bhature.

Let me start with the chaat. Aloo tikki was tasty and the yoghurt and other toppings made it very delicious. Very well prepared and presented.

Mushroom Manchurian was wow. Highly recommend this one to mushroom lovers. I believe Paneer/Chicken variant would also be quite good.

The show stopper was Chole bhature. It’s just perfectly spiced. My major complaint with Indian restaurants for Chole is that they overpower the dish with heaps of spices making it not so appetising. This one was really good taste. I’d highly recommend this one to everyone. The chutney which the owner Gagan mentioned is his mums recipe just takes the dish to a whole new level.

Service overall is very good and there’s a very positive and pleasant vibe at the restaurant. Gagan along with his team supported by his daughters are very good to recommend dishes to suit your taste buds.

I only managed to take decent photo of the mushroom dish. We already ate some chaat and Chole bhature when I realised I missed the photos. Apologies for that

I’m looking forward to more...

A Feast to Remember! 🌟

We recently had the pleasure of experiencing a catering service that truly exceeded expectations. From the moment guests arrived, they were greeted with a beautifully curated setup—elegant décor, thoughtful details, and a warm, inviting ambiance that set the tone for a joyful celebration.

Food was Simply Divine. Every dish was a burst of flavor, perfectly balanced and beautifully presented. From starters to desserts, the menu was a delightful fusion of comfort and creativity. Guests couldn’t stop raving about the freshness, the spices, and the generous portions. It wasn’t just a meal—it was an experience. Decor That Danced with the Mood The decoration was nothing short of stunning. Whether it was the floral arrangements, the lighting, or the table styling, everything reflected care and artistry. It added a magical touch that made the event feel truly special. People enjoyed every moment—from the first bite to the last laugh. The catering team was professional, attentive, and clearly passionate about what they do. We’re still receiving messages from guests saying how much they loved it!

Highly recommended for anyone looking to elevate their event with delicious food and soulful...

​I recently placed an order from Long Lachi in Quakers Hill, hoping for an authentic and satisfying Indian meal, but was left extremely disappointed, particularly with two specific dishes. ​The Paneer Dosa was genuinely terrible. The taste was literally bad—it was poorly prepared, and the flavor profile was completely off, making it barely edible. It was a complete waste of money and a real letdown. ​Following the main course, the Ras Malai dessert was no better. It also tasted literally bad. The texture was wrong, the sweetness was unbalanced, and it simply did not have the fresh, delicate flavor that good Ras Malai should have. It was an unpleasant finish to an already poor meal. ​Overall, the experience was highly unsatisfactory. The quality and taste of these two signature items suggest a serious issue in the kitchen. I strongly recommend the restaurant addresses the preparation of the Paneer Dosa and Ras Malai, as their current state is unacceptable. I will be hesitant to order...