La Tana Della Volpe — Restaurant in Vienna

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🌟 A Hidden Gem in Vienna – La Tana Della Volpe

If you’re looking for an authentic Italian experience in Vienna, look no further than La Tana Della Volpe. Tucked away like a true “fox’s den,” this charming restaurant delivers a warm and genuine taste of Italy — and for espresso lovers, it’s an absolute must-visit.

From the moment you step inside, you’re greeted not just by the rich aromas of freshly brewed espresso and homemade pasta, but by the warmth of Mettin and his incredible team. Their hospitality is as authentic as their food — attentive, friendly, and full of heart.

Now, let’s talk espresso. This is not your average post-meal coffee. Mettin clearly treats espresso as an art form. It’s bold, smooth, and balanced with a deep, lingering crema that will spoil you for any other cup in the city. Whether you’re a seasoned aficionado or just discovering the joy of a real Italian espresso, this one is unforgettable. Pair it with one of their traditional desserts, and you’re in for a true Italian finale.

The menu is a love letter to Italy — every dish thoughtfully crafted with fresh, high-quality ingredients. From delicate antipasti to rich, flavorful mains, everything sings with authenticity. The pasta is handmade and perfectly cooked, and the sauces are layered and soulful. You can tell that nothing here is rushed; it’s all prepared with care and passion.

La Tana Della Volpe isn’t just a restaurant — it’s a small corner of Italy in Vienna, run by people who truly care about what they serve and how they serve it. Whether you’re stopping in for a quick espresso or settling in for a long evening of good food and even better company, you’re in for something special.

Grazie mille, Mettin & team — we’ll...

⭐ ⭐ ⭐ ⭐ ⭐ A True Taste of Italy, Led by Mettin and His Amazing Team! From the moment you step into La Tana Della Volpe you're transported straight to Italy. Owner Mettin clearly pours his heart and soul into this establishment, and it truly shows in every detail. The food is simply divine. We started with the crispy arancini / the fresh bruschetta] which was absolutely perfect. For our main courses, the carbonara was cooked to perfection. Every dish tastes like it's made with love and the freshest ingredients. Beyond the incredible food, what truly sets this place apart is the warmth and professionalism of Mettin and his entire team. The service was impeccable – attentive without being intrusive, and genuinely friendly. You can tell they all work together seamlessly to create a fantastic dining experience. Mettin himself often takes the time to greet guests, making everyone feel like a cherished part of the family. If you're looking for an authentic Italian culinary journey with exceptional hospitality, look no further. Mettin and his team have created a gem, and we can't wait...

Run, do not walk to get to La Tana Delle Volpe!

We spontaneously came across this restaurant on Valentine’s Day and asked if they had a table? They asked if we had a reservation, which we did not, but they said they would find a way to accommodate us, which they did quite well.

The restaurant features cool artwork and has a nice design, and combined with cool music, and at the right volume created the perfect vibe! They were also quite generous with the pour on the wine.

We went because of the Pinsa pizza, which they are known for. I ordered a carpaccio Pinsa and it was truly amazing, with great, high quality ingredients.

The showstopper however was a spaghetti carbonara with a Sicilian twist with pistachios in it. Right away one could tell the pasta was hand made. As someone who has travels throughout Italy, I have to say this was one of the best I’ve ever had, bar none! Now I’m curious about the other items...