Restaurante Dom Ralf — Restaurant in Região Geográfica Imediata de Goiânia

I was in doubt when I first arrived at about 8:15pm and noticed the place was empty, you could hear a pin drop! But, the good news was the chef had time to take my appetizer and introduce himself. Shortly there after a couple showed up only minutes after I did on this warm Friday evening in Goiania. From here every five to 8 minutes people started to arrive in droves! The food is excellent, this chef puts time and effort into his dishes and everything is tasty. I had the boiled calamari with lime juice and then a shrimp and fish ceviche. With my final plate was the Lomo Saltado which was enough food for 2 to 3 people (Caramba!). I took the left overs home and eat my seconds for all day Saturday in my apto. I would definitely come back to...

AWESOME food and great customer service. I ordered "causa de atun" and "lomo saltado" and it was delicious! Great environments. It has and outside area and indoor with A/C. The owner personally prepared one of the dishes and he and his team were attentive to everybody's needs. Go there, you...

The mixed ceviche I ate lacked some more spicy flavor as well as a little more flavor typical of the disk.... most likely because the seafood didn't have much fish and the seafood was put in like plain..... my companions, which chose only fish ceviche, were...