Bar do Biu — Restaurant in Região Imediata de São Paulo

A friend of ours who lives near SP recommended this place.

Highlight of the menu was Baiao. It was something new to me and since I've had Feijoada in many places we opted to try it out with dry meat (a moda). Additionally to the staff recommended to get a hump meat (cupim) as well.

We are not Portuguese speakers and the staff were very kind working with us using Google translate. In addition, they even gave us an appetizer on the house.

Food : amazing. Just that. It's very simple food but making it would have taken quite some time. Very homey.

Staff : as I've mentioned they worked with us using Google translate. One thing to note is that we went during earlier hours when they were a bit less busy.

Wait time : we didn't have to wait because we went fairly early.

Overall : it's a great experience and hopefully I'll get to try other items on...

Traditional food from the northeast of Brazil. This place is very ancient and the food is probably the best you will find in the city. The "Vaquejada", with jerked beef, curd cheese and pumpkin is delicious. The "baião de dois", witch mix lots of Brazilian ingredients, is worth a try as well. Beer is always ice cold here, and the neighbourhood has lots of attractions to make your Saturday a lot...

If you're looking for an authentic local dining experience with traditional Brazilian cuisine, this is the perfect spot. It has the charm of a family-owned business with a home-cooked feel. While it's not a fancy, touristy place, the flavors are exceptional. Plus, it's more affordable than most tourist restaurants. They are...