Sainte Marie Pâtisserie — Restaurant in Beaconsfield

✨ A hidden gem in Beaconsfield. Sainte Marie Pâtisserie is everything you’d want in a true artisanal bakery — homey, family-run, and full of authentic flavor.

Their bread is 100% rustic sourdough, made with care — no shortcuts or commercial mixes — and you can taste the difference in every bite. The desserts are a real discovery, unique, soulful treats you won’t find elsewhere.

👉 Don’t leave without trying the lemon pie and the tres leches cake — both are absolutely unforgettable and made with the kind of love only a family kitchen can offer.

💯 It truly feels like stepping into a home where everything is baked with tradition and passion. Highly recommended if you value authenticity, craftsmanship, and real flavor.

#SupportLocal #SourdoughLovers #MontrealEats...

A family business very welcome in this district. Very nice service- A bit expensive but what they bake is good. However, it happened to me ONCE to buy from this place very ordinary croissants - At the price they are selling them , they should not afford such a blunder. However, usually their croissants are very good although I found their lasagna too fatty. And I really don't like the crust of their lime-cream pie. A matter of taste. Another point to mention regarding this bakery : they have very strange opening hours changing opening hours and long vacation periods ..Not the best way to build customer loyalty. They may have changed this by the time this review id read. Call before you decide...

I learned of Sainte Marie Patisserie at Latin Night in Beaconsfield as they were a vendor. The empanadas I purchased there were amazing. I got the cheese and the chicken. I went the following weekend to try out their croissants. We got croissants, two more empanadas: cheese and beef and a small carrot cake. Everything was delicious. The best croissants I've had in the West Island, the best empanadas, and the best carrot cake I've ever had. On top of that everyone is super friendly and nice. I will...