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Chardo - resto & bar à vin — Restaurant in Bromont

Name
Chardo - resto & bar à vin
Description
Artful plates & notable wines are served in a relaxed setting with a patio at this popular bistro.
Nearby attractions
Nearby restaurants
Restaurant Babar
616 Rue Shefford, Bromont, QC J2L 1C1, Canada
Bistro Le 633
633 Rue Shefford, Bromont, QC J2L 2K5, Canada
Garde-Manger par VJV (Verger Johanne & Vincent)
647 Rue Shefford, Bromont, QC J2L 1C2, Canada
Pizzeria NO.900 - Bromont
671 Rue Shefford, Bromont, QC J2L 1C2, Canada
Désirables Gâteries
659 Rue Shefford, Bromont, QC J2L 1C2, Canada
Restaurant La Selva
89 Bd de Bromont A-101, Bromont, QC J2L 2K5, Canada
Comme Chez Soi
871 Rue Shefford, Bromont, QC J2L 1C4, Canada
N latté Bromont
840 Rue Shefford, Bromont, QC J2L 1C3, Canada
Restaurant L'Etrier
547 Rue Shefford, Bromont, QC J2L 1B9, Canada
Edgar Hyperlodge Bromont | Microbrasserie - Restaurant - Bar
92 Bd de Bromont, Bromont, QC J2L 2K6, Canada
Nearby hotels
Auberge St-Georges Nights
792 Rue Shefford, Bromont, QC J2L 1C3, Canada
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Chardo - resto & bar à vin
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Basic Info

Chardo - resto & bar à vin

606 Rue Shefford, Bromont, QC J2L 1C1, Canada
4.7(266)
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Ratings & Description

Info

Artful plates & notable wines are served in a relaxed setting with a patio at this popular bistro.

attractions: , restaurants: Restaurant Babar, Bistro Le 633, Garde-Manger par VJV (Verger Johanne & Vincent), Pizzeria NO.900 - Bromont, Désirables Gâteries, Restaurant La Selva, Comme Chez Soi, N latté Bromont, Restaurant L'Etrier, Edgar Hyperlodge Bromont | Microbrasserie - Restaurant - Bar
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Phone
+1 450-919-1919
Website
chardo.ca

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Reviews

Things to do nearby

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Awakening Through Trauma - The Workshop - Granby
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Marché de Noël - Manoir Maplewood
Marché de Noël - Manoir Maplewood
Sun, Dec 7 • 2:00 PM
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Nearby restaurants of Chardo - resto & bar à vin

Restaurant Babar

Bistro Le 633

Garde-Manger par VJV (Verger Johanne & Vincent)

Pizzeria NO.900 - Bromont

Désirables Gâteries

Restaurant La Selva

Comme Chez Soi

N latté Bromont

Restaurant L'Etrier

Edgar Hyperlodge Bromont | Microbrasserie - Restaurant - Bar

Restaurant Babar

Restaurant Babar

4.8

(277)

Click for details
Bistro Le 633

Bistro Le 633

4.2

(428)

Click for details
Garde-Manger par VJV (Verger Johanne & Vincent)

Garde-Manger par VJV (Verger Johanne & Vincent)

4.7

(81)

Click for details
Pizzeria NO.900 - Bromont

Pizzeria NO.900 - Bromont

4.3

(171)

Click for details
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Reviews of Chardo - resto & bar à vin

4.7
(266)
avatar
4.0
2y

Visiting Bromont for the holidays and were very excited to try Chardo. I had the tasting menu with wine and my bf had several single dishes - the leek and boar. Most of our dishes were quite good - subtle and rich flavors dancing around in our mouths. I suppose the only reason we did not give 5 stars was the selection of items on the tasting menu. The 5 courses included both seal, and the blood pudding/sausage with heart, and beet puree. I'd like to think of myself as a very adventurous eater but a plate of blood red everything was a bit much - I did try everything on the plate but it was very sweet and the presentation made it almost impossible to stomach for me. I'm certain it was prepared perfectly and that anyone who is used to black pudding would have found it delightful. However it seemed odd to me to include such a "challenging" dish on a tasting menu, especially when the waiter wisked my plate away after he looked at my face, implying my experience was not isolated and that many patrons have found this course unpalatable. I absolutely knew this may happen when I opted for the tasting menu and am not disappointed in my choice especially since the other dishes were superb. I just think it wasn't the best choice to include on the tasting menu especially when the other dishes were spectacular. The lemon lavender dessert was also delicious, and I still regret not getting the creme carmel. Lastly, we liked the food enough to order another dish to take with us for lunch the next day. So we are clearly fans of the food and would definitely recommend it, but hope the chef will reconsider the items ordered on the tasting menu so there is...

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avatar
5.0
1y

My experience at Chardo's on Saturday, December 16th, was nothing short of delightful. We were the first patrons to step through the doors a bit past 11 am, and right from the start, the atmosphere exuded a welcoming charm.

Seated in one of the prime spots near the window, overlooking Shefford Street in Bromont, we enjoyed a captivating view of passersby. The ambiance set the perfect tone for a memorable dining experience.

Our initial choice of red wine didn't quite hit the mark, but the attentive staff promptly replaced it with a recommendation from the owner. The second selection turned out to be a delightful surprise, showcasing the owner's expertise and commitment to ensuring a pleasurable dining experience.

Now, let's talk about the star of the show – the food. It was nothing short of excellent, with a refined touch and a diverse selection that catered perfectly to our tastes. Chardo's proved to be a haven for culinary adventurers, offering a tantalizing array of dishes that exceeded our expectations.

I wholeheartedly recommend Chardo's to anyone seeking a culinary adventure and a taste of something new. From the inviting atmosphere to the impeccable service and outstanding food, our visit was a true...

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avatar
5.0
2y

We went to Bromont for a light lunch on a Wednesday - not a good idea🤨 Chardo was actually our only option because all the other restaurants close on Wednesday apparently. Anyway, my friend, who lives in Granby, had wanted to try Chardo as she had heard about it, so it worked out well. Our party of 6 was seated almost immediately. It has an interesting lunch menu but perhaps too interesting for us as we all ordered the fish and chips. It did take a little longer than expected for the food to arrive, considering it was only fish and chips, but it was close to closing time and we had been informed when we walked in that the kitchen was about to close. The food was worth waiting for. The fish was crispy and light and the fries were fresh, looked hand cut and were not oily. They do not serve ketchup😍 The food was served with very nice tartare sauce. Very nice ambience and service, but if I were to go back I would try the...

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Dorothy McLarnonDorothy McLarnon
We went to Bromont for a light lunch on a Wednesday - not a good idea🤨 Chardo was actually our only option because all the other restaurants close on Wednesday apparently. Anyway, my friend, who lives in Granby, had wanted to try Chardo as she had heard about it, so it worked out well. Our party of 6 was seated almost immediately. It has an interesting lunch menu but perhaps too interesting for us as we all ordered the fish and chips. It did take a little longer than expected for the food to arrive, considering it was only fish and chips, but it was close to closing time and we had been informed when we walked in that the kitchen was about to close. The food was worth waiting for. The fish was crispy and light and the fries were fresh, looked hand cut and were not oily. They do not serve ketchup😍 The food was served with very nice tartare sauce. Very nice ambience and service, but if I were to go back I would try the dinner menu.
Natalie DNatalie D
First time here during Covid. The set-up they have is very smart to accept a large turnover of clientele. You order inside, and then seat yourself outside and someone served you your meal. They did have indoor seating options at a 2m distance as well. They have a big kitchen staff so you don’t wait long for your meal, and leave when done so don’t need to wait for any bill. The menu changes frequent from what I heard, and the dishes are made with local ingredients. Every dish we had was fresh and tasty. I would say it’s not cheap for the quantity of food, but was worth the price due to the quality. It is also a very clean place.
Serge MalikovSerge Malikov
An excellent place that has been in Bromont for a few years already. The staff is very attentive and friendly, and speaks both English and French. The menu is changing regularly, it is composed of vegetarian / fish / meat / poultry / wild game creations. As of the taste... Everything melts in your mouth, the taste spectrum is just exquisite and hard to compare with other places. We loved the experience a lot!!! There is also a very extensive wine and cocktail menu for ones looking to pair their food with drinks. The staff provides great advice. All in all a solid 5/5, we will be back for sure!!!
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We went to Bromont for a light lunch on a Wednesday - not a good idea🤨 Chardo was actually our only option because all the other restaurants close on Wednesday apparently. Anyway, my friend, who lives in Granby, had wanted to try Chardo as she had heard about it, so it worked out well. Our party of 6 was seated almost immediately. It has an interesting lunch menu but perhaps too interesting for us as we all ordered the fish and chips. It did take a little longer than expected for the food to arrive, considering it was only fish and chips, but it was close to closing time and we had been informed when we walked in that the kitchen was about to close. The food was worth waiting for. The fish was crispy and light and the fries were fresh, looked hand cut and were not oily. They do not serve ketchup😍 The food was served with very nice tartare sauce. Very nice ambience and service, but if I were to go back I would try the dinner menu.
Dorothy McLarnon

Dorothy McLarnon

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Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
First time here during Covid. The set-up they have is very smart to accept a large turnover of clientele. You order inside, and then seat yourself outside and someone served you your meal. They did have indoor seating options at a 2m distance as well. They have a big kitchen staff so you don’t wait long for your meal, and leave when done so don’t need to wait for any bill. The menu changes frequent from what I heard, and the dishes are made with local ingredients. Every dish we had was fresh and tasty. I would say it’s not cheap for the quantity of food, but was worth the price due to the quality. It is also a very clean place.
Natalie D

Natalie D

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hotel
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An excellent place that has been in Bromont for a few years already. The staff is very attentive and friendly, and speaks both English and French. The menu is changing regularly, it is composed of vegetarian / fish / meat / poultry / wild game creations. As of the taste... Everything melts in your mouth, the taste spectrum is just exquisite and hard to compare with other places. We loved the experience a lot!!! There is also a very extensive wine and cocktail menu for ones looking to pair their food with drinks. The staff provides great advice. All in all a solid 5/5, we will be back for sure!!!
Serge Malikov

Serge Malikov

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