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SS106 Aperitivo Bar — Restaurant in Calgary

Name
SS106 Aperitivo Bar
Description
Nearby attractions
ISKCON Calgary
313 4 St NE, Calgary, AB T2E 3S3, Canada
Rotary Park
617 1 St NE, Calgary, AB T2E 6W4, Canada
Rotary Park Spray Pool
617 1 St NE, Calgary, AB T2E 6R2, Canada
Memorial Drive - Field Of Crosses
200 Memorial Dr NW, Calgary, AB T2N 3C2, Canada
Nearby restaurants
Namo Cafe Bistro (Edmonton Trail)
824 Edmonton Trl, Calgary, AB T2E 3J6, Canada
Boogie's Burgers Renfrew
908 Edmonton Trl, Calgary, AB T2E 3K1, Canada
Taqueria El Charrito
808 Edmonton Trl B2, Calgary, AB T2E 3J6, Canada
SHAWARMA CAIRO & PIZZA
717 Edmonton Trl, Calgary, AB T2E 3J5, Canada
Courtyard
723 Edmonton Trl, Calgary, AB T2E 3J6, Canada
Calgary Shawarma
925 Edmonton Trl, Calgary, AB T2E 0V9, Canada
Bar Gigi
336 9 Ave NE, Calgary, AB T2E 0V6, Canada
Big Fish & Open Range - Renfrew
1112 Edmonton Trl #1, Calgary, AB T2E 3K4, Canada
Pizza Culture Napoletana
1114 Edmonton Trl #1, Calgary, AB T2E 3K4, Canada
House Of Kabob
1115 Edmonton Trl, Calgary, AB T2E 0Z2, Canada
Nearby hotels
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Keywords
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SS106 Aperitivo Bar things to do, attractions, restaurants, events info and trip planning
SS106 Aperitivo Bar
CanadaAlbertaCalgarySS106 Aperitivo Bar

Basic Info

SS106 Aperitivo Bar

824D Edmonton Trl, Calgary, AB T2E 3J6, Canada
4.7(370)$$$$
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Ratings & Description

Info

attractions: ISKCON Calgary, Rotary Park, Rotary Park Spray Pool, Memorial Drive - Field Of Crosses, restaurants: Namo Cafe Bistro (Edmonton Trail), Boogie's Burgers Renfrew, Taqueria El Charrito, SHAWARMA CAIRO & PIZZA, Courtyard, Calgary Shawarma, Bar Gigi, Big Fish & Open Range - Renfrew, Pizza Culture Napoletana, House Of Kabob
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Phone
+1 403-219-0949
Website
ss106yyc.com

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Featured dishes

View full menu
dish
Salsiccia
dish
Fileja Boscaiola
dish
Gnocchi Nduja + Carbonara
dish
Rigatoni Prosciutto

Reviews

Nearby attractions of SS106 Aperitivo Bar

ISKCON Calgary

Rotary Park

Rotary Park Spray Pool

Memorial Drive - Field Of Crosses

ISKCON Calgary

ISKCON Calgary

4.9

(256)

Closed
Click for details
Rotary Park

Rotary Park

4.7

(483)

Open 24 hours
Click for details
Rotary Park Spray Pool

Rotary Park Spray Pool

4.6

(102)

Open 24 hours
Click for details
Memorial Drive - Field Of Crosses

Memorial Drive - Field Of Crosses

4.9

(64)

Open 24 hours
Click for details

Things to do nearby

The Last Stronghold: An Epic Medieval Adventure
The Last Stronghold: An Epic Medieval Adventure
Wed, Dec 10 • 9:40 AM
6455 Macleod Trail, Calgary, T2H 0K8
View details
Lake Louise Moraine Lake JohnstonCanyon fromCalgary/Canmore/Banff
Lake Louise Moraine Lake JohnstonCanyon fromCalgary/Canmore/Banff
Mon, Dec 8 • 6:30 AM
209 4 Avenue Southeast, Calgary, T2G 0C6
View details
Banff: Lakes, Mountains & Glaciers
Banff: Lakes, Mountains & Glaciers
Mon, Dec 8 • 7:00 AM
Calgary, Alberta, T2G 1S6, Canada
View details

Nearby restaurants of SS106 Aperitivo Bar

Namo Cafe Bistro (Edmonton Trail)

Boogie's Burgers Renfrew

Taqueria El Charrito

SHAWARMA CAIRO & PIZZA

Courtyard

Calgary Shawarma

Bar Gigi

Big Fish & Open Range - Renfrew

Pizza Culture Napoletana

House Of Kabob

Namo Cafe Bistro (Edmonton Trail)

Namo Cafe Bistro (Edmonton Trail)

4.7

(650)

$

Click for details
Boogie's Burgers Renfrew

Boogie's Burgers Renfrew

4.6

(1.7K)

Click for details
Taqueria El Charrito

Taqueria El Charrito

4.1

(598)

Click for details
SHAWARMA CAIRO & PIZZA

SHAWARMA CAIRO & PIZZA

4.7

(500)

Click for details
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Posts

Thibault DambrineThibault Dambrine
SS106 Aperitivo Bar is one of these places that you just have to know exists. It is not loud, it sounds Italian but does not have the typical red white and green colours or checkered red and white tablecloths. The name SS106 is a reference to Strada statale 106 Jonica, an Italian state highway which extends for 491 km from Reggio Calabria to Taranto, covering the whole coast Jonica in Calabria, Basilicata and parts of Apulia. The owner's family is from Calabria. Upon entering, we were greeted by Francisco, a man from Calabria, of course. After having a negroni and Aperol spritzer and martinis with a charcuterie appetizer, Francisco guided us through the menu options. We all had pasta. Gnocchi ai funghi, amatriciana, calamarata alla pescatore and for myself, a plate of pasta putanesca. Putanesca, by the way, was not on the menu, but the chef had the ingredients and told Francisco that he could make such a dish. Everyone including myself cleaned up our plates. I very much enjoyed my putanesca, it had plenty of black olives, capers and just the right amount of anchovies. The pasta was perfectly cooked, a pleasure to eat. We concluded our dinner with a tiramisu, which we shared. It was generous, light and tasty. A restaurant is, first and foremost about food and service. On those two most important aspects, SS106 gets full marks. Well done!
Joyce HumphreyJoyce Humphrey
My only regret is not having tried this place sooner! Authentic Italian fare in a non-fussy atmosphere that’s suitable for families or date nights. Food: we tired the calamari, pescatore, and carbonara. Calamari was lightly bathered, deep fried in clean oil, basic tomato sauce was perfectly complimentary. Carbonara was also tasty, guanciale is also a nice touch, but if it was cooked in the sauce longer, it would have made the sauce stand out even more on its own. The pescatore was also excellent, but there was a bit of sand/grit on about 1/3 of the muscles. That said, the flavour on everything was excellent, and very nicely cooked and presented. Pasta appears to be homemade. They also have their own wine, which is pretty neat. Service: server was very attentive and friendly. Atmosphere: saw a couple of large family style tables, a few regulars, and a few people on date nights. And everyone seemed to be enjoying themselves. Nothing fancy, but I enjoyed the artwork which added character and ambience. Value: really good value for the quality! Overall: high recommend and looking forward to trying other items! Reservations recommended.
George NwigweGeorge Nwigwe
**Atmosphere** SS106 Aperitivo is just like being back in Italy down il Corso. The decor and the patio, with its Italian decor and umbrellas, create a cozy and authentic ambiance. Though the place isn’t very big, it mirrors the charm of a typical Italian bar. **Food** The food is as close to authentic Italian as it gets. I had the carbonara, pizza margherita, and calamari. The carbonara was the best I've had in Calgary, the pizza sauce was flavorful without being too garlicky, and the calamari were lightly breaded and very tasty. The prices are very affordable, with appetizers ranging from $12 to $16. The portion sizes are good for the price. **Service** The service was excellent. Our appetizers came out in 7 minutes and the main courses in 17 minutes. Antonella and the other waiters were amazing, always attentive, smiling, and mostly Italian, which added to the traditional feel.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Calgary

Find a cozy hotel nearby and make it a full experience.

SS106 Aperitivo Bar is one of these places that you just have to know exists. It is not loud, it sounds Italian but does not have the typical red white and green colours or checkered red and white tablecloths. The name SS106 is a reference to Strada statale 106 Jonica, an Italian state highway which extends for 491 km from Reggio Calabria to Taranto, covering the whole coast Jonica in Calabria, Basilicata and parts of Apulia. The owner's family is from Calabria. Upon entering, we were greeted by Francisco, a man from Calabria, of course. After having a negroni and Aperol spritzer and martinis with a charcuterie appetizer, Francisco guided us through the menu options. We all had pasta. Gnocchi ai funghi, amatriciana, calamarata alla pescatore and for myself, a plate of pasta putanesca. Putanesca, by the way, was not on the menu, but the chef had the ingredients and told Francisco that he could make such a dish. Everyone including myself cleaned up our plates. I very much enjoyed my putanesca, it had plenty of black olives, capers and just the right amount of anchovies. The pasta was perfectly cooked, a pleasure to eat. We concluded our dinner with a tiramisu, which we shared. It was generous, light and tasty. A restaurant is, first and foremost about food and service. On those two most important aspects, SS106 gets full marks. Well done!
Thibault Dambrine

Thibault Dambrine

hotel
Find your stay

Affordable Hotels in Calgary

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
My only regret is not having tried this place sooner! Authentic Italian fare in a non-fussy atmosphere that’s suitable for families or date nights. Food: we tired the calamari, pescatore, and carbonara. Calamari was lightly bathered, deep fried in clean oil, basic tomato sauce was perfectly complimentary. Carbonara was also tasty, guanciale is also a nice touch, but if it was cooked in the sauce longer, it would have made the sauce stand out even more on its own. The pescatore was also excellent, but there was a bit of sand/grit on about 1/3 of the muscles. That said, the flavour on everything was excellent, and very nicely cooked and presented. Pasta appears to be homemade. They also have their own wine, which is pretty neat. Service: server was very attentive and friendly. Atmosphere: saw a couple of large family style tables, a few regulars, and a few people on date nights. And everyone seemed to be enjoying themselves. Nothing fancy, but I enjoyed the artwork which added character and ambience. Value: really good value for the quality! Overall: high recommend and looking forward to trying other items! Reservations recommended.
Joyce Humphrey

Joyce Humphrey

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**Atmosphere** SS106 Aperitivo is just like being back in Italy down il Corso. The decor and the patio, with its Italian decor and umbrellas, create a cozy and authentic ambiance. Though the place isn’t very big, it mirrors the charm of a typical Italian bar. **Food** The food is as close to authentic Italian as it gets. I had the carbonara, pizza margherita, and calamari. The carbonara was the best I've had in Calgary, the pizza sauce was flavorful without being too garlicky, and the calamari were lightly breaded and very tasty. The prices are very affordable, with appetizers ranging from $12 to $16. The portion sizes are good for the price. **Service** The service was excellent. Our appetizers came out in 7 minutes and the main courses in 17 minutes. Antonella and the other waiters were amazing, always attentive, smiling, and mostly Italian, which added to the traditional feel.
George Nwigwe

George Nwigwe

See more posts
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Reviews of SS106 Aperitivo Bar

4.7
(370)
avatar
1.0
1y

Go to Pizza Culture instead.

Service here was authentically Italian, they weren’t concerned with us even a bit; the waiter was too busy flirting with a divorcé who had travelled to Italy years ago. The staff all seemed Italian but I’d be surprised if any of them had worked in a restaurant back home.

Prices are insane for what the place is.

Food was meh, pretty sure they’re just using bacon in the carbonara, and I had a lactose intolerant reaction to it, so they’re not using aged cheese. $20 for an Aperol spritz that’s all ice, and $30 for a charcuterie board we could have made at Co-op.

They’ve got zero sound absorbing materials in a small dining room, so we could hear every conversation in the room the entire time; there were only 4 tables but it was hard to hear my wife, so we just didn’t talk much, but I got to know many stranger’s lives more than I’d ever need to. They have a back patio but it looks like it’s just used for storage, they’ve got a front patio, but it’s on the Edmonton Trail sidewalk, staring into the sun. The vibe seems like the staff are 100% men who couldn’t be bothered to consider an ambiance might be nice. Charging prices like these, you can hire a decorator.

My wife and I have spent the last couple winters in Europe; we stuffed our faces for two weeks in Rome this February, some of the best food of our lives, so we’re trying to find anything similar here. Even with much lower expectations, we’ve been pretty disappointed at how crummy a restaurant can be and still get a 4.7 rating, thus how low our standards are here. All y’all’s rating this place 5.0 need to get out of the country and go eat some real food from time to time, then we might raise the bar and get some competition for better...

   Read more
avatar
4.0
2y

SS106 Aperitivo Bar is one of these places that you just have to know exists. It is not loud, it sounds Italian but does not have the typical red white and green colours or checkered red and white tablecloths.

The name SS106 is a reference to Strada statale 106 Jonica, an Italian state highway which extends for 491 km from Reggio Calabria to Taranto, covering the whole coast Jonica in Calabria, Basilicata and parts of Apulia. The owner's family is from Calabria.

Upon entering, we were greeted by Francisco, a man from Calabria, of course.

After having a negroni and Aperol spritzer and martinis with a charcuterie appetizer, Francisco guided us through the menu options.

We all had pasta. Gnocchi ai funghi, amatriciana, calamarata alla pescatore and for myself, a plate of pasta putanesca.

Putanesca, by the way, was not on the menu, but the chef had the ingredients and told Francisco that he could make such a dish.

Everyone including myself cleaned up our plates. I very much enjoyed my putanesca, it had plenty of black olives, capers and just the right amount of anchovies. The pasta was perfectly cooked, a pleasure to eat.

We concluded our dinner with a tiramisu, which we shared. It was generous, light and tasty.

A restaurant is, first and foremost about food and service. On those two most important aspects, SS106 gets full...

   Read more
avatar
5.0
27w

My only regret is not having tried this place sooner! Authentic Italian fare in a non-fussy atmosphere that’s suitable for families or date nights.

Food: we tired the calamari, pescatore, and carbonara. Calamari was lightly bathered, deep fried in clean oil, basic tomato sauce was perfectly complimentary. Carbonara was also tasty, guanciale is also a nice touch, but if it was cooked in the sauce longer, it would have made the sauce stand out even more on its own. The pescatore was also excellent, but there was a bit of sand/grit on about 1/3 of the muscles. That said, the flavour on everything was excellent, and very nicely cooked and presented. Pasta appears to be homemade. They also have their own wine, which is pretty neat.

Service: server was very attentive and friendly.

Atmosphere: saw a couple of large family style tables, a few regulars, and a few people on date nights. And everyone seemed to be enjoying themselves. Nothing fancy, but I enjoyed the artwork which added character and ambience.

Value: really good value for the quality!

Overall: high recommend and looking forward to trying other items! Reservations...

   Read more
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