Bistro On Roe — Restaurant in Gander

We were hungry not looking for anything fancy and came across this spot. It was in a non-descript strip mall located somewhere you would not expect to find a restaurant. Inside decor was nothing special, a bit stark, feeling like it needed some TLC. But it was busy. Staff greeted us warmly, sat us in one of only a few empty tables. Menu was intriguing. Sushi as an appetizer was delicious - freshly made; my entree Tofudon- perfect and partner's French onion soup- one of the best she has had. Finished with home made Sticky toffee pudding- ridiculously good. Operated by a Filipino family who really cared and you can tell. Don't miss this place...

We came here two nights in a row prior to seeing the musical Come From Away. Both nights were top notch food and service! We had apple walnut salads (so fresh and delicious), chicken gyoza (perfectly prepared), lobster bisque (probably best I’ve had), and the lobster scampi (incredible). The pasta in the scampi seemed to be homemade and was perfect texture. The wine list is very small, and it looked like the only beers were Port Rexton, but the cocktail menu is extensive. Service was great, but atmosphere is definitely lacking for what could be a really fine dining experience. I highly recommend visiting for the amazing food and...

Enjoyed dinner here.it was recommended by several people including the hotel staff. I went early for dinner but it started to fill up as ai was finishing my meal. I ordered two appetizers (gyoza and shrimp tempura sushi). Both were very good. I ordered the sweet and sour pineapple tofu for my entrée. A very generous portion so I had leftovers ( which I was hoping for in ordering the two apps). My only criticism is I wish there had been more pineapple and that the slices had been larger (pineapple was diced very small). But absolutely delicious and...