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Philoxenia Greek Cuisine — Restaurant in Markham

Name
Philoxenia Greek Cuisine
Description
Nearby attractions
Uplands Golf & Ski Club
46 Uplands Ave, Thornhill, ON L4J 1K2, Canada
Nearby restaurants
Symposium Cafe Restaurant Thornhill
8187 Yonge St, Thornhill, ON L3T 2C6, Canada
Baba's Burgers ,Sandwiches
8199 Yonge St, Thornhill, ON L3T 2C6, Canada
Terra Restaurant
8199 Yonge St, Thornhill, ON L3T 2C6, Canada
Sano Sushi Japanese Restaurant
8143 Yonge St, Thornhill, ON L3T 2C6, Canada
Tutto Bene Osteria Ltd
8133 Yonge St, Thornhill, ON L3T 2C6, Canada
Holy Smoke Central Texas Barbecue
8123 Yonge St, Thornhill, ON L3T 2C6, Canada
Wimpy's Diner
8100 Yonge St, Thornhill, ON L3T 2C6, Canada
Minoo Catering
8053 Yonge St, Thornhill, ON L3T 2C5, Canada
Santo's Italian Cuisine
10 Royal Orchard Blvd, Thornhill, ON L3T 3C3, Canada
Eggsmart
8051 Yonge St, Markham, ON L3T 2C5, Canada
Nearby hotels
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Keywords
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Philoxenia Greek Cuisine
CanadaOntarioMarkhamPhiloxenia Greek Cuisine

Basic Info

Philoxenia Greek Cuisine

8199 Yonge St, Thornhill, ON L3T 2C6, Canada
4.6(242)
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Ratings & Description

Info

attractions: Uplands Golf & Ski Club, restaurants: Symposium Cafe Restaurant Thornhill, Baba's Burgers ,Sandwiches, Terra Restaurant, Sano Sushi Japanese Restaurant, Tutto Bene Osteria Ltd, Holy Smoke Central Texas Barbecue, Wimpy's Diner, Minoo Catering, Santo's Italian Cuisine, Eggsmart
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Phone
+1 905-886-6566
Website
philoxeniagreekcuisine.com

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Featured dishes

View full menu
Oysters, Fresh Shucked
Tzatziki
Greek yogurt, garlic, cucumber, dill & olive oil
Tarama
White cod roe emulsion
Kopanisti
Barrel feta, chilli pepper, roasted red peppers & garlic
Melitzanosalata
Roasted eggplant, lemon, tahini, pistachio & feta

Reviews

Nearby attractions of Philoxenia Greek Cuisine

Uplands Golf & Ski Club

Uplands Golf & Ski Club

Uplands Golf & Ski Club

3.6

(266)

Open 24 hours
Click for details

Things to do nearby

Create a custom silver ring with a goldsmith
Create a custom silver ring with a goldsmith
Thu, Dec 11 • 9:00 AM
Toronto, Ontario, M6J 0A8, Canada
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P A T H - Toronto’s Underground City
P A T H - Toronto’s Underground City
Fri, Dec 12 • 1:00 PM
Toronto, Ontario, M5J 1E3, Canada
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Hidden Eats of Toronto’s Food Scene with a Foodie
Hidden Eats of Toronto’s Food Scene with a Foodie
Thu, Dec 11 • 11:00 AM
Toronto, Ontario, M5E 1B4, Canada
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Nearby restaurants of Philoxenia Greek Cuisine

Symposium Cafe Restaurant Thornhill

Baba's Burgers ,Sandwiches

Terra Restaurant

Sano Sushi Japanese Restaurant

Tutto Bene Osteria Ltd

Holy Smoke Central Texas Barbecue

Wimpy's Diner

Minoo Catering

Santo's Italian Cuisine

Eggsmart

Symposium Cafe Restaurant Thornhill

Symposium Cafe Restaurant Thornhill

4.2

(1.4K)

$

Click for details
Baba's Burgers ,Sandwiches

Baba's Burgers ,Sandwiches

4.7

(498)

Click for details
Terra Restaurant

Terra Restaurant

4.5

(588)

Click for details
Sano Sushi Japanese Restaurant

Sano Sushi Japanese Restaurant

4.1

(694)

$$

Click for details
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Reviews of Philoxenia Greek Cuisine

4.6
(242)
avatar
1.0
3y

I wanted to like this place based on reviews sounded great. Unfortunately the food was very salty way overly salted and could not enjoy any of the dishes. The fried calamari was exceptionally salty and inedible for me. The lamb chops were also overcooked I requested med rare and once again very salty. This food experience would of been 2 star but they lose another star as the server forgot to enter our entrees after an hour we reminded them and they said oh we thought you were working on appetizers still. By the time the entrees came we weren't even hungry anymore. Instead of offering something just gave us a dumbfounded look like there is nothing we could do were not going offer anything free dessert nothing. We wouldn't of accepted the dessert but would of been nice to show a good gesture of customer service. The manager came over and again offered nothing whispered something into what looked like the owners ear and disappeared. Good places dont handle situations this way. I still gave my normal 20% tip but now regretting it and wont patronage this place again. Too bad Thornhill needs good places to compete with Toronto. My instinct was to got Tarra in the same plaza and that is where I will go next time. For Greek I will try SANTORINI MEDITERRANEAN CUISINE in Thornhill next time over this over...

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avatar
3.0
2y

We were a party of 2, early on a Wednesday evening. We were greeted in an odd manner. The server/host had a weird reaction where he fussed about how we did not have reservations, walked frantically all around the restaurant, yet the restaurant was completely empty, and practically empty the entire time we were there. He checked with another guy They sat us in far back as possible and hid us from everyone. The service was awful except for this one new employee. We kept having to wait long intervals to be served. The cod dip was delicious, bread and red pepper dip was good. Our entrées were very salty, we got both the marinated chicken and Cornish hen. Chicken was cooked to perfection, veggie portions were pathetic, a single piece of broccoli , a small slice of pepper and 1/4 of a shaved carrot. The chicken was salty and bitter. Did not taste marinated for me. We didn’t even bother getting dessert at this point, it took 20 minutes to get our bill and pay for our food. We felt ignored the entire time. They also were not willing to split the bill between 2 people which is so odd in this...

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avatar
5.0
5y

I first came to Philoxenia a couple weeks ago and was blown away by the service, ambiance and food. Kenny was extremely hospitable while overseeing the restaurant. Tony is attentive to all your needs. The restaurant feels like a home but at the same time reflects fine dining.

We had Taramosolata, Hummus and some loukoumades but the lamb chops were my most memorable memory. They were juicy and flavourful and definitely something I will have again.

On our second visit we were met with the same service and they even remembered my name! Forgive me if I don't know the names of all the food I tried but trust me when I say it was just as good. We had some deep fried fish app and octopus app but the star was lobster pasta. II am not joking I have never had pasta this good. There was a point where I just closed my eyes and relished in the fact that I was here having this amazing pasta. Yes. Feelings of yum.

All in all I am a very happy customer and would implore you to support this local business! 5 stars...

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Posts

Alphonsa StephenAlphonsa Stephen
We were a party of 2, early on a Wednesday evening. We were greeted in an odd manner. The server/host had a weird reaction where he fussed about how we did not have reservations, walked frantically all around the restaurant, yet the restaurant was completely empty, and practically empty the entire time we were there. He checked with another guy They sat us in far back as possible and hid us from everyone. The service was awful except for this one new employee. We kept having to wait long intervals to be served. The cod dip was delicious, bread and red pepper dip was good. Our entrées were very salty, we got both the marinated chicken and Cornish hen. Chicken was cooked to perfection, veggie portions were pathetic, a single piece of broccoli , a small slice of pepper and 1/4 of a shaved carrot. The chicken was salty and bitter. Did not taste marinated for me. We didn’t even bother getting dessert at this point, it took 20 minutes to get our bill and pay for our food. We felt ignored the entire time. They also were not willing to split the bill between 2 people which is so odd in this day and age.
M BM B
It was my first time visiting the restaurant. I did not like their outside seating option under the tent. They do not have high chairs for kids so my baby ate food sitting in her stroller. I think the food tasted ok but the prices were too high compared to food quality. I do not like to try it again as for the price and service quality and atmosphere I think there are way better options! If customers are being seated outside then they have high expectations due to the price they’re paying for, so the cold and lonely atmosphere and awkward feeling of being alone and so distant from your interior restaurant experience doesn’t encourage my family and I to return here again. Please invest some money in high chairs or tell us so we don’t come in with our children and feel awkward feeding my them in their strollers! She wasn’t comfortable at all!!! I think the lamb and lobster dish were just way too overpriced. Lobster dish was mainly noodles and tomatoes ...
Avi HertzlAvi Hertzl
Had a very nice dinner. The appetizers were very good. Excellent salad, pita and various dips along with some tasty saganaki cheese. The thin fried veggies - not as much of a hit. For the main course, I had the grilled fish of the day - Mediterranean sea bass - branzino I think - it was deboned (mostly) and cooked perfectly. Came with some delicious veggies and potatoes on the side. The wine selection was reasonably varied and moderately priced - there were 4 or 5 reds available by the glass. There were a few options for dessert and we tried two of them. The baklava was not a big hit with our group - served cool or cooled off by the ice cream - we tried another dessert - like a "knaffe" which was a bigger hit. Overall the service was excellent, the servings were generous, the food was tasty. I would be happy to go back.
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We were a party of 2, early on a Wednesday evening. We were greeted in an odd manner. The server/host had a weird reaction where he fussed about how we did not have reservations, walked frantically all around the restaurant, yet the restaurant was completely empty, and practically empty the entire time we were there. He checked with another guy They sat us in far back as possible and hid us from everyone. The service was awful except for this one new employee. We kept having to wait long intervals to be served. The cod dip was delicious, bread and red pepper dip was good. Our entrées were very salty, we got both the marinated chicken and Cornish hen. Chicken was cooked to perfection, veggie portions were pathetic, a single piece of broccoli , a small slice of pepper and 1/4 of a shaved carrot. The chicken was salty and bitter. Did not taste marinated for me. We didn’t even bother getting dessert at this point, it took 20 minutes to get our bill and pay for our food. We felt ignored the entire time. They also were not willing to split the bill between 2 people which is so odd in this day and age.
Alphonsa Stephen

Alphonsa Stephen

hotel
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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
It was my first time visiting the restaurant. I did not like their outside seating option under the tent. They do not have high chairs for kids so my baby ate food sitting in her stroller. I think the food tasted ok but the prices were too high compared to food quality. I do not like to try it again as for the price and service quality and atmosphere I think there are way better options! If customers are being seated outside then they have high expectations due to the price they’re paying for, so the cold and lonely atmosphere and awkward feeling of being alone and so distant from your interior restaurant experience doesn’t encourage my family and I to return here again. Please invest some money in high chairs or tell us so we don’t come in with our children and feel awkward feeding my them in their strollers! She wasn’t comfortable at all!!! I think the lamb and lobster dish were just way too overpriced. Lobster dish was mainly noodles and tomatoes ...
M B

M B

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Had a very nice dinner. The appetizers were very good. Excellent salad, pita and various dips along with some tasty saganaki cheese. The thin fried veggies - not as much of a hit. For the main course, I had the grilled fish of the day - Mediterranean sea bass - branzino I think - it was deboned (mostly) and cooked perfectly. Came with some delicious veggies and potatoes on the side. The wine selection was reasonably varied and moderately priced - there were 4 or 5 reds available by the glass. There were a few options for dessert and we tried two of them. The baklava was not a big hit with our group - served cool or cooled off by the ice cream - we tried another dessert - like a "knaffe" which was a bigger hit. Overall the service was excellent, the servings were generous, the food was tasty. I would be happy to go back.
Avi Hertzl

Avi Hertzl

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