Over the counter place, see the kitchen ,1 cook wearing gloves other making my food no gloves tossing everything in my salad I mention to girl behind counter that he should be wearing gloves after giving her 3.25 tip for what ringing up my bill gave me a drink, her response he's the manager, you (I) can tell him Yourself. Attitude that does not belong amongst the public. So 24$ for very small breast of chicken. Horrible to be taken advantage of and to witness the Manager himself not showing example. DO...
Read moreI made an online order at 6:30pm to be delivered at 8:15pm. The delivery guy showed up at at 7:30pm. I asked why he was delivering 45 min early, he just answered “ thank you good evening “. I called the restaurant, to see why I got the order too early and they said that I took the order and there’s nothing they can do… according to them, I planned on them making a mistake and and having more guests over. St-Hubert is...
Read moreFirst and last time I will order from there. I ordered the half rib and chicken leg dish and it went straight up into the garbage. The chicken was extremely pink right from under the skin and when I turned the piece over to verify the cooking on the other side, not only that the whole piece was uncooked but the underside looked like an old animal carcass. I lost my appetite...
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