Cyprus Pizza — Restaurant in Ontario

OMG hand down the best pizza/panzerotti dough, I have ever tasted. Well crafted hold the moisture in and won't soak through. The sauce oh my you can taste the homemade in house flavour. Gets me so excited. Mmm. Cant wait to get pizza from here next i ordered the panzerotti and lasagna. I was excited all the way home from the smell while in the car. This place is off the beaten path just outside of london, in lambath. The owner and staff was so amazing, and caring. I forgot my card but the owner. But I'm not gonna tell you what happened, they deserve an applause and praise for what they have said. Its been decades since i have experienced it. It hard to find place like this anymore. Any ways. I wanted to order from a place to get away from the chain. You know the old school feel where you feel like family when you walk in the place. I found my new spot. They deliver but the dont have the debit machine when the deliver. And the food they serve wow its worth going to get it. Everything about this place is what I miss about back in the day, ya I know I feel old enough but you need to try this place. You don't have to take my word for it, but trust your taste buds and give it a go. Oh before I forget the owner's wife makes some wicked treats. They gave me some and wow. I this its a biscotti, but I could be wrong they called it a treat. By God it was good, slight orange flavour, but yet light you know it's there but you know your eating a treat without orange over powering. I'm gonna stop babbling. GO GET YOUR ORDER. You won't regret it. Thank you guys at Cyprus pizza you have won me over. You'll be the place...

This pizza and service was excellent on all accounts. Ordered on a busy Friday night and was told politely that it would be a 45 minute wait to pick up. Honest, up front and worth it. The pizza was cooked beautifully with as excellent a crust as I've ever had. Not my style personally but if you like eating pizza with dips, that crust as well as the pizza itself will not disappoint you. The toppings are generally more of the diced variety but the amount and texture balanced so well here. It was my first time here and the overwhelming good reviews are spot on. I think their pepperoni had a bit of a zip to it seldom seen in lots of other places I've tried and I found it better pizza for being so. The garlic bread was in the style of a submarine bun excellently cooked, seasoned and cheesed up as well as any I've had before. Definitely a family run place with service to match. Everyone very polite and friendly and the banter I had with the woman working was a breath of fresh air. We talked briefly of the weather as it was a rainy night and kids but most of all she made me feel like more than a customer. It felt akin to going to friend's place to grab a bite to eat. Bravo. I will be returning. Worth...

Old school pizza place. We ordered the panzzerotti special. We had the choice of baked or deep fried, sauce in it and if we wanted fresh or canned mushrooms. They were large. The dough was a little thick but they are rolling it by hand. The taste of the dough was really good, no dirty oil taste either. Could of had a touch more filling but that's just us. There was a lot of cheese though. The sauce on the side was rich and full of flavour. We also got a lasagna. It was huge and covered in cheese. It isn't what I would call a traditional lasagna but it was delicious had lots flavor, would definitely get it again. We paid less the $50, it also came with 2 cans of pop. For just the 2 panzzerottis at most places you would pay that. They gave us some of there cookies also and they were yum. The debit was down so we did have to get cash, check if you call and order, not sure if this happens often or not. Now the bad news.... When taking to them I was told that they have sold the business, they said the new owner plans to keep it the same, fingers crossed because this place is a gem that is hard to find and if they just turn it into what is already out there it will loose...