pizz🍕Italiana 2 for 1 famous pizza Red deer, Donair & shawarma — Restaurant in Red Deer

Attended on a Tuesday, at 5:00pm when they opened. Already people getting orders. And phones ringing constantly. Only 1 staff working the Owner very pleasant and helpful.

We ordered pasta the special for the night.

Lasagna was possibly one of the top 3 best lasagna ever had in over 50 years , the portion size Great, had great flavor was a great deal highly recommend, 1000 times better then BP Franchise lasagna or almost any other area lasagna, We also had a cheese burger combo which was a homemade burger patty with toasted bun Amazing Tasting burger (Recommend Double Patty) the burger was one of the best burgers in Red Deer all others are way behind in flavor. Highly recommend the price great price if hungry get the double patty.

Overall will attend again price was great for value and flavor Exceeded expectation, while waiting for our order spoke with other customer who said the Donairs are Best in Red Deer and they only Go their for Donairs because of how Great they are. They are repeat customers .

Highly recommend a visit food Great.

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The good, very nice and friendly staff. I walked in at closing time, they graciously made my order even though they didn't have to. I did offer to leave since it was closed and let them go about their evening as I didn't want my food to be rushed. With that said I've ordered the same dish here before and it was filled with ample amounts of meats. The reason I knocked it down one star was because the dish was heavy on noodles and sauce and very light on meats. The jumbalaya Fettuccini should have sausage, chicken and shrimp. It had two of the three (no shrimp) and not very much of the two. Anyway, likely my fault for coming in at close and them wanting to get closed and home. But I did offer to leave. Noodles and sauce are cheap, people want a decent amount of meat in a dish like that not...

We ordered 2 poutines, 3 orders of ribs, and a small pizza. We were told 35-40 minutes. The bill was $80. The pizza was fair. The ribs were over-cooked, and seemed to have less meat on them then our previous order. The poutines were awful. The fries tasted old, the gravy had no taste and was very runny. I have tried this place a few times thinking it was just an off day, but can say that after trying it 3 or 4 times I will not be back. The guy behind the counter was working alone, and seemed stressed as there were other people inside...