Natural Spice — Restaurant in Sarnia

First time buyer here. This place is a neighbour and I've watched it get renovated for about 2 months. Before they set up shop here at this address, there were 3 other failed ethnic restaurants that are no longer functioning, due to the fact that they were rarely open and had no regular business hours. When I found out that they were finally open, I couldn't wait to try them out. I like to support local, independent food establishments. I also like East Indian food so it only made sense to check them out. I ordered the following from their menu: Butter Chicken, Naan, Peas Pullao (Basmati rice with fresh green peas and some Indian spices), and Lamb Shekh Kebab. Started with a couple spoonfuls of rice on its own. Had to stop myself from just eating it all. Incredible amount of flavors. I detected a nuttiness that I greatly enjoyed but I can't say if there are any nut products in this dish. Next, I spooned up some Butter Chicken over some of the rice and mixed it up in a bowl. The ABSOLUTE BEST Butter Chicken I've ever had! After tasting over 30 kinds of Butter Chicken in my lifetime, this one is the best! Always wondered why it was named Butter Chicken, when there never seemed to be anything buttery about it. Natural Spice Butter Chicken is buttery and velvety smooth. I get it now, because it's all in way the sauce is made. I'll post again later or do an edit/update once I've eaten the Lamb Kebab. Edit: I've now had the chance to eat the Lamb Seekh Kebab and it was also delicious. The dish was served without the skewers but included onions, cabbage and a yogurt sauce. I spooned this mixture into a piece of their Naan bread and it was an outstanding dish with a nice level of spice (you can order mild, medium or spicy...I chose the medium and it was perfect for my taste). Overall, the food I ordered was exceptional and I can't wait to try more of it from their extensive menu. Prices are not cheap, but the portions are generous and on par with other Indian or Chinese restaurants. If you are looking for great tasting Indian food, you must give Natural...

Went here last week as it was the only restaurant open at the time. We’d had food here before and were not impressed (too much grease, not enough flavour) but this time was much improved.

We got 2 different curries and enjoyed the tender chicken, quantity and taste. Definitely need hot or medium plus spice to get most out of them. I’ve eaten hotter but this was fine. The rice was bland, needed salt at the least and missing the usual flavours of fragrant Indian rice. The butter naan was well cooked/presented, but like the rice lacked taste - however it was a good accompaniment to the spicier and flavourful curry. Finally, the paneer pakora was very good, with two sauces, and was not deep fried into oblivion...

Good service by one of Indian restaurant, head waitress was very good at communicating and serving food. Food was good too atleast they had variety of food plus good price. Apart, from it there gravy has difference in base which is very less visible in sarnia and i will say that what makes it good. But they do need to put paying counter in same are where guest sit so they can ask for more help and service. Plus, they need to higher more waitress soon as they start to get busy. But overall good performance. Thanks...