Himalaya comida india — Restaurant in Ñuñoa

I have been to over 100 indian restaurants all over the world and this one is top 5 worse Indian restaurants I've been to for different reasons.

The food itself was just fine, not a real indian taste, meat not so well cooked and tasty, souse far away from what it should be like, basically just mango lassi and cheese naan were good.

The appetizer was terrible. They charged us around €7 for 10 mini shrimp, what a ridiculous price. We complained but no one apologies or wanted to talk to us because there was no manager.

If you know what Indian food is like and want to get a real taste of it do not go to this restaurant, waste of...

You get what you pay for and this isn't an expensive restaurant. Still though, its barebones decorations and mediocre service are cheap even for what you pay.

The food's tasty and we'll prepared, there's some variety on the menu. There's no hesitation on my part in recommending this restaurant for that and that's the most important part. I did order a "chicken vindaloo" however that had nothing to do with a vindaloo. It didn't taste like it, didn't have potatoes in it and wasn't...

Abierto hace una semana, creo, Himalaya puede hacer una marca en Santiago. No te dejes engañar por el aspecto, la comida es muy buena. Comí pollo al vindaloo y creo que, por primera vez, he terminado el plato entero. Completar un plato es un gran complemento para la comida: P de todos modos, ve una vez y prueba por ti mismo. Le doy 4 estrellas y le quito 1 estrella por un interior no tan atractivo ... Pero no me importa mientras la comida valga la pena comer :)

Opened a week back I believe, Himalaya can make a mark in Santiago. Do not be deceived by the look of it, the food is very good. I ate chicken vindaloo and I believe, for the first time, I have finished the entire dish.. Me finishing a dish is a big compliment to the food :P anyways, go once and taste for yourself. I give 4 stars and take away 1 star for not so appealing interior... But I don't mind as long as food is...