茶泰 Cha Thai (新都會廣場店) — Restaurant in Hong Kong

總的來說，如果你在這區，需要在早上10時前吃早餐，這裡似乎不是一個壞的選擇，適合一個人或一群人慢慢吃，沒有人催趕你離開。若是單純為了味道的話，可以不用來。

Overall, if you're in the area and need breakfast before 10am, this restaurant doesn't seem like a bad choice. It's suitable for individuals or groups who want to eat at a leisurely pace without feeling rushed to leave. However, if you're looking for exceptional taste, you may want to look elsewhere.

我在一個星期六的早上來到這家餐廳，進進出出的人客不少，看來是附近居民愛光顧的地方，它位於商場內，環境有起碼保證，光線恰到好處，最重要的是它很早就開門，早上七點就開始營業，所以人們會來這裡吃早餐。店方主張客人自己下單，但有困難也可以找店員代勞。見他們忙得可以，我覺得大家過得去就好，太貼心的服務在這裡不是合理期望。

I visited this restaurant on a Saturday morning and there were quite a few customers coming in and out, indicating that it's a popular spot for locals. It's located inside a mall and the environment is decent with good lighting. Most importantly, it opens early at 7am, which is why people come here for breakfast. The restaurant encourages customers to place their own orders, but if you have difficulties, you can approach the staff for assistance. I noticed they were quite busy, so I think it's reasonable to not expect overly attentive service.

大部分的套餐都附有蛋和多士，蛋可以依照你的喜好煮，有荷包蛋、太陽蛋、全熟蛋、炒蛋等等。我選擇了太陽蛋，蛋黃呈現出橘色，很漂亮的，但蛋白並未熟透，大概有些人會覺得太生。多士的選擇包括蒜蓉牛油、牛油、原味或未烤的。蒜蓉牛油塗得不多，幾乎完全沒有牛油味道，請別抱有期望。

Most sets come with egg and toast, and you can choose how you want your egg cooked, whether it's fried with runny yolk, sunny side up, cooked through, scrambled, and so on. I chose sunny side up and the yolk had a beautiful orange color, but the white was not fully cooked, which might be too raw for some people's taste. The toast options include garlic butter, butter, plain, or non-toasted. The garlic butter was not generously spread, and it lacked the taste of butter, so don't expect too much from it.

我的主餐是香茅豬扒為配料的即食麵，豬扒同樣調味不足，只有一點香茅的味道，並且有點太乾。我通常喜歡黑咖啡，但連鎖店通常品質一般，所以我今天要了少奶，味道還可以吧。

My main dish was instant noodles topped with lemongrass pork chop. Unfortunately, the pork chop was slightly under-seasoned and a tad dry, but I could taste a faint hint of lemongrass. I usually like my coffee black, but chain stores like this tend to have mediocre quality, so I had mine with a little bit of evaporated milk, which...

Me and my friend are ordered pad Thai and also drinks included on package but they really took a long time to serve the drinks. I have to ask the waitress. Also the pad thai didn’t taste like Pad Thai since there’s no peanut on it and...

《水門啫喱雞冇骨，通菜牛肉最敗筆》

今晚兩個人，點了三道菜式及一杯芒椰西米冰(點餐價追加15蚊)。水門雞(103蚊半隻)，這個雞已去骨，肉質很滑，很多件雞皮下都有啫喱，是製作時一熱一冷而形成的，量多，符合價錢，沒甚雞味但整體質素不錯了。葱香香茅豬扒飯(67蚊)，葱真的夠多，豬扒也夠腍，但太瘦了，全瘦少了甘香。蝦醬牛肉通菜(70蚊)，這是最遲上的菜式，其他菜都吃得八八九九，追了兩次，好似部長的服務員才親自入廚房拿出來，菜雖熱但炒得太老，或者是通菜本身唔靚，牛肉也是如開飯平台評論所述般，醃了萬年的粉團。最後，西米冰一般，如果要正價30蚊我寧願飲水或唔飲。

總括而言，今次吃的菜式不具有再次光顧餐廳的魅力，海南雞是不錯，但未能單天保至尊。

前往餐廳，港鐵葵芳站 D 出口有斜道離開地鐵站，一出站外的馬路對面左前方就是新都會廣場，對著葵涌廣場方向的地面有斜道入口，要推門進入，餐廳位於商場4樓，有電梯直達，餐廳半開放式不用推門，近門口通道寬闊，而門外也放了幾張可移動餐枱櫈和高腳枱櫈。

餐廳只接受現金付款。

茶泰(葵芳店) 葵芳興芳路新都會廣場5樓

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