Upon arrival, we were promptly seated for a table of 9.
We loved that they had mini Eiffel towers on the table and they added Parisian music to set the atmosphere.
Service was great and friendly.
The bad: Wine: the house cab is a watered down red. Not to my liking which is big & bold. Skip the escargot
The good: Really good mussels with a clam chowder tasting sauce (our favorite) Good beef tartare Cheese plate was tasty Beef bourguignon was tender and more flavorful than the fillet of beef Apple cake was good but slightly doughy. If you are looking for something on the less sweet side, this is a good choice. Reminds me of apple pie but thinner. Crème brûlée was good. If you were looking for some thing on the sweeter side, this would be a...
Read moreFrench cuisine is known for its complexity and attention to detail—without that, dishes can easily fall short. Unfortunately, this restaurant fell into the latter category for me. The food lacked the finesse and flavor I expected, leaving the experience underwhelming and disappointing.
I regret to say that I rank this as the worst dining option at the resort. Honestly, I would have preferred a pizza from the sports bar over what was...
Read moreMy wife and I absolutely loved this place! The food was excellent; we had the salmon and steak with mashed potatoes and vegetables. Everything was delicious. And our servers, Adonis and Pedro were outstanding… the very best!!! They went above and beyond each time we ate there to make our experience superb! Highly...
Read more