PLEASE GO VISIT THIS RESTAURANT!! FOOD IS AMAZING!!! VERY CLOSE TO HARD ROCK & CANABAY HOTELS we are staying at Cana Rock Condos less than 5min away. My husband and two adult kids had dinner here last night and we were greeted by a warm smile. Carmen was our greeter & waitress and she happens to be the owners daughter. She has such a great personality. We speak little Spanish and she speaks little english (although she does very well) but we were teaching each other how to say things via google translate. Had lots of laughs! The food here is fantastic!!! We started out with homemade bread and garlic aoili and the special, fish croquettes They were melt in your mouth...I wish we got some to bring home. My husband and daughter ordered the Fried Red Snapper (Chillo) my son had the pan fried fish special (can't remember the name of the fish) and I had the seafood paella. For dessert we brought home coconut flan. Everything was exceptional!! From the time we walked in to the time we left. We met Mama Carmen she was soo sweet. We even gave hugs and 2 kisses on the cheek when we left. We can't wait to come back. We will try sitting outside on the patio next time. It looked so beautiful. This a fairly new restaurant so we hope people will hear more about it and support them!! It's family owned and operated!...
Read moreA delicate blend of Mediterranean and Creole cuisine!!
Owned and passionately managed by a Mallorca family, transmitting their experience, passion and commitment to all the staff, for satisfaction and pleasure of guests.
Intelligent and resourceful fusion of continental and sea elements, inspired by the touch of Caribbean tastes.
Every plate is carefully balanced, portioned, delicately presented and served..
House welcomes you with allioli with house bread..salads are refreshing, with or without cilantro and a refreshing citrus vinagrete, the peppercorn and champignon sauces combine perfectly with the pork or veal sterling sirloin..
French fries are hand cut...I am into white wines, they serve a wonderful Rueda verdejo per glass...
I am going over again for the sixth time today to try the executive menu, which Carmen carefully elaborates on a daily basis..and aspire to try their rices, and pastas...
Sensational haute cuisine in the Dominican Republic!
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Read moreWe had a fabulous dinner here. It’s owned and operated by a family from Spain that puts their heart into a beautiful setting and delicious traditional Spanish cuisine. We went on the early side - the place is kid friendly. The sangria was authentic and expertly crafted with wine, fruit, and spirits. The variety of tasty Croquettes were nice and soft on the inside with a perfect crisp on the outside. The Seafood paella was a large platter for 2+, which we devoured. The grilled lobster was the best we’ve ever had. Other items we ordered were equally wonderful (shrimp in garlic, homemade bread with a thin tomato paste and cheese, and a pasta dish). There is something for everyone on this well curated menu. We’d highly recommend this spot to anyone that visits Punta Cana. Although it was just minutes from our hotel, it is well worth the trip from greater distances. This is an authentic and delicious leisurely dining experience within a warm and...
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