Rincón Restaurante — Restaurant in Santo Domingo

The staff was very nice and the fish stick appetizer was very good as well however, we ordered both different kinds of paella and it took about 45 minutes to arrive to the table and we were extremely disappointed. There was barely any seafood in the seafood paella and more meat could have been added to the meat one. We also ordered the pork dish which had 5 or 6 very small pieces if pork and should have cost 1/3 of the price. It was definitely not worth the price and not something I would ever order from there again. I have traveled to many different places and have also eaten paella in different places here in the country and it is definitely not in my top 10. I don't think I will return. Noone in my party...

Here from Jersey City! But this is our hometown - Santo Domingo. We Airbnb’d in this neighborhood (which was great). We came here for a bite, the food was great; the owner was such a pleasure and warm, the service was good as well. They have a patio in the back where they also have live music. You’d NEVER think from the outside - that the inside is absolutely beautiful and the surprise of the outdoor space in the back was a cherry on top. If you’re ever in the area, please go support this restaurant 💗 you won’t be disappointed- coming from a foodie and interior...

Fuimos en san Valentín y nos obligaron a comer un menú cerrado de 2,500 pesos por persona, además del itbis y el poder taje mínimo de propina. Nos dijeron que el menú incluía un cóctel o vino, 2 platos y un postre. El primer plato elegimos croquetas de jamón, que en fin, eran completamente congeladas, no llevaban jamón si quiera. El segundo plato era todavía peor, mi pareja pidió jarrete con rissotto y le trajeron arroz blanco. Yo pedí paella y era arroz de bolsa seco que llevaba hecho por lo menos 3 días. Tengo en cuenta que yo soy de españa y para mi presentar este tipo de platos es una vergüenza, pero tampoco entendería que un dominicano acepte esto porque literalmente es una estafa. Para colmo pido la cuenta y me intentan cobrar aparte los dos cócteles por un precio total de 7400 pesos, es decir 132 euros por 4 platos mal preparados, pre congelados y que habían tardado en servirnos una hora y media. Cuando llamo al camarero para decirle que no voy a pagar aparte dos cócteles me dice antes de mirar la cuenta que si, que se ha equivocado. Vamos que por tener cara y acento español me intento cobrar más. Al salir del restaurante pasaron 5 minutos y empecé a vomitar la paella por la que había pagado más de 40 dólares. Una vergüenza de sitio, unos estafadores, unos timadores y encima unos cretinos que ni siquiera han revisado que su producto esté en buenas condiciones para ofrecerlo...