Food was subpar and the chef sat out front smoking most of the time. Food came out cold and lacking flavor. Server was friendly but slow and forgot things. Also, my husband has celiac disease. He ordered the beef tartare and made them aware of the allergy. It came out with something fried on it that contained gluten. Not confident they remade it and didn’t just take it off.
Edit to reply to owner: We most definitely did not eat all of the food and you do not seem educated on food allergies based on our experience. Everyone was disappointed in their meal. Your reply lacks sincerity and honesty.
Bottom line: Worst meal we’ve had in France. I am not here to argue with a dishonest owner, but to save others from going here. There are too many other good...
Read moreWe both had the fish as recommended by Chris and we weren’t disappointed. Presentation was excellent and the sauces and fish were magnificent. Definitely recommend - good value for money. Restaurant was clean and bright situated next to the town...
Read moreBut for the surreal neighborhood charm and overflow from nearby Michelin-level restaurants, this place would never exist. The duck was dry, the burger was flavorless, and even the rose disappointed. I would only return if I had no...
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