Le Galoubet — Restaurant in Apt

The raviolis tasted like food from a conserve and the sauce could have been a Maggi sauce. I am allergic to glutamat and I get puffy eyes from Maggi. In Germany restaurants are obliged to put a sign when they use glutamat. I am so angry. Shame , and on top of all that, the ravioli dish is 8 euros more expensive from the restaurant next door that had ravioli with real truffles and tasted fantastic!!! I have payed with my credit card and I can prove it! I can forgive that it is super expensive or that it tastes like nothing, but I can't forgive Maggi or glutamat in my food. Also they have not served us free water like it's a tradition for all french restaurants in Provence and the small bottle of water we ordered was super expensive. If I could I would have given -2 for serving...

This restaurant is completely overrated on Google reviews. My experience is terrible and worth 1 star. We ordered mozzarella and tomatoes salads for a fresh and light dinner. The mozza revealed to be a burrata instead (I can forgive) but what is really bad and can’t be forgiven is the food quality: tomatoes were not fresh and spread on the plate to hide spoiled green salad. Seasoning: the ugliest vinaigrette of my life. But what tells you that the cook has no idea of what he is doing is the fried onions mixed with the salad: inedible The service took 1h15 for 5 salads, 2 beers and water. Prices as if it was a fine...

We sat at the table for 20 minutes. The owner, a lady came only to pick up only the money left from the previous clients and even left the two cups of coffee and the ashtray full of ashes. Neither the other two waiters came to talk to us. Despite our eye contact they never came to the table. We eat at Le 5 a few meters away. What...