Cuisine@Anetta — Restaurant in Carcassonne

A must stop for lunch ❤️ We almost did not go in, because of the surroundings, but so glad we did! Freshly made, local, family restaurant. The food is delicious and menu is selling out fast, since it is made in small batches. If you are lucky and get a chance, try pavlova. Crunchy on the outside, soft inside with fresh berries it is the cherry on top for your visit! Pretty big, so we shared one...

Fantastic place to eat. We stopped yesterday (Wednesday) around 1.15pm for lunch (we were the last guests for lunch to arrive). Had a delicious lunch (and a couple of glasses of wine) for a great price. Welcoming service and a mix of customers (local and people passing through like us). We are tempted to stop on the way back. Don’t miss...

Delicious home made kitchen! Open only at the lunch time during weekdays and often very busy but this only proves the food is good! All dishes are prepared on the day with the fresh ingredients. Different menus (3-4 dishes for each - starters, mains, deserts) every day. I...