Au Temps Des Secrets — Restaurant in Draguignan

Beautiful restaurant serving a mix of italian and french dishes, very personal service from lovely owner/waitress. High standard of produce and food good value for money. We loved everything. My wife had pizza Margarita, I had the Super Reine Pizza with mushrooms, ham and rocket. Really nice organic red wine. I went back the following day - which was a busy Friday night everywhere. She made space for me cleaned a table sat me down with a carafe or red and I didn't mind the wait as I turned up at 20.30 the busiest time. Highly recommend please visit you won't be dissapointed. Apparently according to the waitress im also the love child of an English boatie guy who lives in the harbour as i look like him 😅, I don't know how to tell...

Service very friendly by owners and staff. Food and drinks brought out quickly. Staff also spoke great English. Nice atmosphere by the port with lots of restaurants around. Food: tomato and Mozzarella salad very nice. Entrecote and bavette steaks were ordered as medium but were both well done. The bavette was very chewy. Potatoes were delicious as was the bread and salad. Cooking times for steak need improvement. Price too expensive for...

De loin l'un des meilleurs restaurants de Cavalaire sur Mer. Situé au niveau de la mise à l'eau, le restaurant ne paye pas de mine, mais l'accueil fait toute la différence. Avec sa petite carte et ses produits frais et variés, vous pouvez vous faire un excellent restaurant avec un excellent rapport qualité/prix. Comptez environ 20/25€ par personne, pour des plats servis sans chichi mais qui régaleront vos papilles. Je connais Cavalaire depuis a peine un an et demi, et ce restaurant compte déjà au moins une dizaine de visites de ma part. (Sachant que je viens de manière plus qu'occasionnellement dans cette ville). Je recommande à tout le monde et surtout pour les gens, comme moi, qui ne disposent pas forcément d'un budget restaurant énorme. Enfin, le patron et les employés seront vous faire...