La Maison Bellevue — Restaurant in Grasse

I ate at La Maison Bellevue with my family end of July. I have eaten at all the other restaurants in Place Bellevue on a previous trip to Le Cannet, but this place was new so thought we'd give it a go. All was very nice until my daughter noticed her chicken skewers were pink in the middle. When we mentioned this to staff, there was no apology, they just asked if she wanted it cooked more. Er, yes of course, she'd rather not be ill on her holiday. Whilst they re-cooked her food, her side went cold, and the rest of us had almost finished our meals when her chicken arrived back to the table, again with no apology whatsoever, like it was a steak and just a matter or preference. These things sometimes happen, although undercooked chicken?? However, the main issue here is how the problem was dealt with, then there would be no need for such a negative review. An apology, a fresh side, a discount off the final bill, there were so many ways to fix this problem. This was a shame, as the other meals we had were delicious. Also, my daughter was bothered a lot by wasps whilst eating, and there was a table near us with children who were also being bothered by wasps. I'm not sure what the remedy to this is, however we have not had this issue at the other restaurants in this square, so I wonder what they do to reduce this problem. Unfortunately we did not return, as this experience put us off. Having only been open 4 months, if this establishment can work on their customer service, then they have the potential to be a very nice restaurant, in a...

Fantastic welcome and good service from the moment we sat down. Very cosy atmosphere and surroundings. We shared a starter; grilled cauliflower which was amazing. The dish of the day was Roastbeef with silky mashed potato which was top and the octopus was one of the best I had, really tender and came with very nice sauce. The waiter was attentive and super nice trough out our meal. Will...

Le cadre est superbe, la décoration très belle mais passez votre chemin pour la cuisine. Mezze corrects avec l’apéritif. J’ai commandé ensuite les Linguine au tartare de gambas (28€). J’aurais du porter davantage attention à la remarque de la serveuse qui m’a dit « c’est un tartare c’est cru hein, vous aimez le poisson cru parce que ce plat est souvent renvoyé ». En effet quand le plat arrive ce sont des gambas crues coupées en gros morceaux. C’est vraiment pas bon et indigeste, je comprends que ce n’est pas un pbl d’aimer ou non le cru mais un problème de cuisine : rien ne va dans ce plat. Mes amis ont pris un osso bucco, et ont trouvé au goût que la viande n’était du veau mais ressemblait à du mouton. Il faut dire qu il n’était pas cuisiné à la sauce tomate comme habituellement. Le faux filet était dur. Les pâtes à la truffe étaient bonnes. Le servie était sympa. Mais 62€ par personne sans entrées et sans dessert c’est cher surtout ce n’est pas vraiment bon. Dommage l’endroit...