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Hippopotamus — Restaurant in Lyon

Name
Hippopotamus
Description
Contemporary steakhouse restaurant in a casual setting serving beef specialties, plus a kids' menu.
Nearby attractions
Bibliothèque Municipale de Lyon Part-Dieu
30 Bd Marius Vivier Merle, 69003 Lyon, France
Bourse du Travail
205 Pl. Guichard, 69003 Lyon, France
John Doe Escape Game Lyon
5 - 7 Av. Lacassagne, 69003 Lyon, France
Rooftop Jardin Suspendu
156 Rue Garibaldi, 69003 Lyon, France
Fresque Paul Bocuse
103 Cr Lafayette, 69002 Lyon, France
Golden Head Theatre
60 Av. Maréchal de Saxe, 69003 Lyon, France
Musée des Moulages
87 Cr Gambetta, 69003 Lyon, France
Galerie Saint Hubert
7 Pl. Général Brosset, 69006 Lyon, France
Nearby restaurants
DS Café Lyon
17 Rue Dr Bouchut, 69003 Lyon, France
Chikin Bang - Korean Street Food - Part-Dieu
17 Rue Dr Bouchut, 69003 Lyon, France
Temakinho
17 Rue Dr Bouchut, 69003 Lyon, France
L'Osteria Lyon La Part-Dieu
133 Rue Servient, 69003 Lyon, France
Veng Hour
Centre Commercial Part Dieu, 17 Rue Dr Bouchut, 69003 Lyon, France
Cote Jardin
17 Rue Dr Bouchut, 69003 Lyon, France
McDonald's Lyon Part Dieu
Centre Commercial Part Dieu, Rue Dr Bouchut 17, C, 69003 Lyon, France
Bentomania Partdieu: Curry & Ramen House
Shopping Center, 133 Rue Servient 3ème étage, 69003 Lyon, France
WOKO
17 Rue Dr Bouchut, 69003 Lyon, France
O Tacos
17 Rue Dr Bouchut, 69003 Lyon, France
Nearby hotels
Pullman Lyon
44 Bd Marius Vivier Merle, 69003 Lyon, France
Radisson Blu Hotel, Lyon
129 Rue Servient, 69003 Lyon, France
Nemea Appart'Hotel So Cloud Lyon Gare Part Dieu
53 Rue Desaix, 69003 Lyon, France
ibis Lyon Gare La Part-Dieu
10 Pl. Pierre Renaudel, 69003 Lyon, France
Hôtel Mercure Lyon Centre - Gare Part Dieu
50 Rue de la Villette, 69003 Lyon, France
ibis budget Lyon Centre - Gare Part-Dieu
52 Rue de la Villette, 69003 Lyon, France
ibis Styles Lyon Centre - Gare Part-Dieu
54 Rue de la Villette, 69003 Lyon, France
ibis Lyon Part-Dieu Les Halles
78 Rue de Bonnel, 69003 Lyon, France
Hôtel Première Classe Lyon Centre - Gare Part Dieu
75 Bd Marius Vivier Merle, 69003 Lyon, France
ResidHotel Lyon Part Dieu
79 Bd Marius Vivier Merle, 69003 Lyon, France
Related posts
Keywords
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Hippopotamus things to do, attractions, restaurants, events info and trip planning
Hippopotamus
FranceAuvergne-Rhône-AlpesLyonHippopotamus

Basic Info

Hippopotamus

Niveau RDC, 17 rue du Docteur Bouchut, Porte des cuirassiers Centre Commercial, 69003 Lyon, France
4.0(2K)$$$$
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Ratings & Description

Info

Contemporary steakhouse restaurant in a casual setting serving beef specialties, plus a kids' menu.

attractions: Bibliothèque Municipale de Lyon Part-Dieu, Bourse du Travail, John Doe Escape Game Lyon, Rooftop Jardin Suspendu, Fresque Paul Bocuse, Golden Head Theatre, Musée des Moulages, Galerie Saint Hubert, restaurants: DS Café Lyon, Chikin Bang - Korean Street Food - Part-Dieu, Temakinho, L'Osteria Lyon La Part-Dieu, Veng Hour, Cote Jardin, McDonald's Lyon Part Dieu, Bentomania Partdieu: Curry & Ramen House, WOKO, O Tacos
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Phone
+33 4 78 60 36 31
Website
hippopotamus.fr

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Featured dishes

View full menu
dish
FONDUE STEAKHOUSE À LA FRANÇAISE
dish
BURGER MONTAGNARD
dish
CÔTE DE COCHON Env. 350g
dish
Pavé De Saumon
dish
Gratin Montagnard (Lundi)
dish
Petite Fondue
dish
Salade Steakhouse
dish
Toasty Cheesy Bresaola
dish
Café Douceur
dish
Café Gourmand
dish
Thé Gourmand

Reviews

Nearby attractions of Hippopotamus

Bibliothèque Municipale de Lyon Part-Dieu

Bourse du Travail

John Doe Escape Game Lyon

Rooftop Jardin Suspendu

Fresque Paul Bocuse

Golden Head Theatre

Musée des Moulages

Galerie Saint Hubert

Bibliothèque Municipale de Lyon Part-Dieu

Bibliothèque Municipale de Lyon Part-Dieu

4.4

(306)

Open 24 hours
Click for details
Bourse du Travail

Bourse du Travail

4.2

(1.7K)

Open 24 hours
Click for details
John Doe Escape Game Lyon

John Doe Escape Game Lyon

4.8

(870)

Open 24 hours
Click for details
Rooftop Jardin Suspendu

Rooftop Jardin Suspendu

4.3

(24)

Closed
Click for details

Things to do nearby

Lyon Must-Sees with a Lyonnais In English
Lyon Must-Sees with a Lyonnais In English
Wed, Dec 17 • 10:00 AM
69005, Lyon, France
View details
Explore Lyon with an art historian
Explore Lyon with an art historian
Mon, Dec 22 • 8:30 AM
69004, Lyon, France
View details
Lyon Highlights and Secrets Tour [in English]
Lyon Highlights and Secrets Tour [in English]
Tue, Dec 16 • 10:00 AM
69001, Lyon, France
View details

Nearby restaurants of Hippopotamus

DS Café Lyon

Chikin Bang - Korean Street Food - Part-Dieu

Temakinho

L'Osteria Lyon La Part-Dieu

Veng Hour

Cote Jardin

McDonald's Lyon Part Dieu

Bentomania Partdieu: Curry & Ramen House

WOKO

O Tacos

DS Café Lyon

DS Café Lyon

4.8

(1.8K)

Click for details
Chikin Bang - Korean Street Food - Part-Dieu

Chikin Bang - Korean Street Food - Part-Dieu

4.6

(5.2K)

Click for details
Temakinho

Temakinho

4.0

(729)

$$

Click for details
L'Osteria Lyon La Part-Dieu

L'Osteria Lyon La Part-Dieu

4.8

(2.6K)

$

Click for details
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Reviews of Hippopotamus

4.0
(2,038)
avatar
5.0
6y

My boyfriend and I ate here our first night ever in Lyon since we don’t do fast food and didn’t want it to be a big fuss. We didn’t expect too terribly much, but the staff was amazing!!! They were beyond friendly (genuinely, at that) and super on top of it. They represented Lyon well and gave us a great first impression. ☺️ Unfortunately I’m the better French speaker out of me and my boyfriend and I MAYBE know as much as a 3 year old, so we were a little nervous. The waitresses and their food runner, to our surprise, spoke English and were happy to communicate with us that way so I didn’t have to stumble through my French too much. It was a breath of fresh air that they weren’t turned off by speaking to us in English either, like some folks are. The food was great - no problems with the order. On top of all that, it was a phenomenal value. We would definitely recommend this place - we even made sure to let our native French friends (who are actually from Lyon) know about our experience and told them they should check it out if it’s been a while. Check it...

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avatar
3.0
1y

We were in Lyon for a short trip and were looking forward to having a good steak dinner. This place seemed busy which was a good soon! We were quickly sat, and the waiter was very nice. We ordered a cocktail each and a starter, the burrata and the patatas bra as, and they were nice. For a main, ordered the peppered steak, and were not told what cut of meat it was. When it came out, we were disappointed by the portion, which was very small, and it was unevenly cooked. We asked for it medium, and only part were medium, others were well done. It was disappointing, as it was very tough to cut, and the poor knives didn’t help. My friend got the burrata for a starter and was offered bread but it was completely stale, and hard. It’s still untouched as we were eating our mains (see picture below). Overall, the waiters were very kind, but the steak was...

   Read more
avatar
5.0
5y

Kindest and most thoughtful experience in Lyon. Wanted to order delivery but could not successfully set up an account with either deiveroo or ubereats. So that I called to the restaurant directly and spoke with Manager who offered to have the order delivered at Hotel where I am staying, as Hotel is very close by. I had half of chicken and green beans, plus rice, which were delicious. I had actually eaten in the restaurant yesterday, about 5:00 pm, and had the half of chicken and green beans and loved it, very delicious and healthy. Having it delivered directly today was kind and even creative, since mot restaurants would never think of doing that as it was not the usual. So thank you Hippopotamus for a very delicious and healthy meal, and also thank you very much for your Manager who is very considerate, kind,...

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Posts

Ariana CAriana C
We were in Lyon for a short trip and were looking forward to having a good steak dinner. This place seemed busy which was a good soon! We were quickly sat, and the waiter was very nice. We ordered a cocktail each and a starter, the burrata and the patatas bra as, and they were nice. For a main, ordered the peppered steak, and were not told what cut of meat it was. When it came out, we were disappointed by the portion, which was very small, and it was unevenly cooked. We asked for it medium, and only part were medium, others were well done. It was disappointing, as it was very tough to cut, and the poor knives didn’t help. My friend got the burrata for a starter and was offered bread but it was completely stale, and hard. It’s still untouched as we were eating our mains (see picture below). Overall, the waiters were very kind, but the steak was disappointing.
Team Ultimate Exposure William & BugTeam Ultimate Exposure William & Bug
So we had just showed up and checked into our hotel and was in need for food. We needed something to eat and we were lucky to just stumble across this place . We walked in and right from the start we knew we had made a great choice. The lady whom we assume was the manager on duty was quick to greet us and get us seated. The inside was very charming. The menu was full of great choices. We choose to do the Nachos which had a great taste and fresh chips. Then we split the Steak House burger as well as the Ravioli. Both was wonderful and a must try. Our server Leslie was wonderful and very patient with us non speaking French people. She took care of everything and made us feel very welcome
Carolyn BahmCarolyn Bahm
PERFECT chateaubriand, medium rare, with ratatouille and a side salad. Do try the dessert options that let you taste samples of several with coffee: The chocolate mousse is velvety, the strawberry soup was tart and sweet, and the bourbon-flavored crème brûlée was delicious. My husband had the plate with the mousse, crème brûlée, a brownie with chantilly cream, yogurt with a berry sauce, and baked plums with crumbles, and he was just as pleased. Our server, Elisa, was extra nice and recommended good wine and menu choices. We felt very welcomed and cared for.
See more posts
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We were in Lyon for a short trip and were looking forward to having a good steak dinner. This place seemed busy which was a good soon! We were quickly sat, and the waiter was very nice. We ordered a cocktail each and a starter, the burrata and the patatas bra as, and they were nice. For a main, ordered the peppered steak, and were not told what cut of meat it was. When it came out, we were disappointed by the portion, which was very small, and it was unevenly cooked. We asked for it medium, and only part were medium, others were well done. It was disappointing, as it was very tough to cut, and the poor knives didn’t help. My friend got the burrata for a starter and was offered bread but it was completely stale, and hard. It’s still untouched as we were eating our mains (see picture below). Overall, the waiters were very kind, but the steak was disappointing.
Ariana C

Ariana C

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Find your stay

Affordable Hotels in Lyon

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
So we had just showed up and checked into our hotel and was in need for food. We needed something to eat and we were lucky to just stumble across this place . We walked in and right from the start we knew we had made a great choice. The lady whom we assume was the manager on duty was quick to greet us and get us seated. The inside was very charming. The menu was full of great choices. We choose to do the Nachos which had a great taste and fresh chips. Then we split the Steak House burger as well as the Ravioli. Both was wonderful and a must try. Our server Leslie was wonderful and very patient with us non speaking French people. She took care of everything and made us feel very welcome
Team Ultimate Exposure William & Bug

Team Ultimate Exposure William & Bug

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

PERFECT chateaubriand, medium rare, with ratatouille and a side salad. Do try the dessert options that let you taste samples of several with coffee: The chocolate mousse is velvety, the strawberry soup was tart and sweet, and the bourbon-flavored crème brûlée was delicious. My husband had the plate with the mousse, crème brûlée, a brownie with chantilly cream, yogurt with a berry sauce, and baked plums with crumbles, and he was just as pleased. Our server, Elisa, was extra nice and recommended good wine and menu choices. We felt very welcomed and cared for.
Carolyn Bahm

Carolyn Bahm

See more posts
See more posts