Got toogoodtogo package from here. The owner counted two sides as 13€ because in the menu a side + bread set is 6,5€ and he insisted that a side without bread is still worth 6,5€ which is an absurd. During my complaint he managed to take away my food completely, then give it back, then take it away again, say that I can cancel the package (not possible) and then finally gave the food to me again and acting like it's mercy threw in one bread (instead of two) and called me names in french thinking I wouldn't understand. And about the food: Deep-fried things tasted like old oil and were very mid, bread was good, and the sides where bad enough for me to decide to give them away to a housless person...
Read moreHighly recommended place! The dough is just perfect, and everything tastes delicious (from the basic man’ouche to the musy-try-kafta !). Count approximately 6 to 7€ per man’ouche. One thing they should work on however, is the waiting time and the organization within the restaurant. It was quite a busy sunday and we waited 1h to be seated and served. The queue starts outside but continues inside, without it being very organized. A lot of people who came after us, sat before us because no one told them not to. So definitely asking people to waiting outside and call them when it’s their turn to be seated would improve the overall experience. But the food was...
Read moreI must agree with those who wrote it was overrated. The ambience was nice, but the food wasn’t exceptional and I find it quite expensive for what it is. We ordered 2 man’ouché, 1 bottle of water and a bottle of Ayran and total was 20,50€. 3,50€ for 33cl of insipid Ayran is too much, in my opinion.
As someone mentioned, the service was non existent. It was the late afternoon, and there was only us and one customer, who was already eating. It took a long time for the food to arrive. There was no cutlery on the table, yet, when the server brought us the food, he didn’t bring us nothing, not even a napkin. Not going back...
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