Oh man, I’ve never had Gambian food in my life but this meal was fantastic. The peanut and okra curries were to die for but my favorite dish was almost certainly the jollol, a new favorite dish I can’t believe I’ve never tried. The rice was crazy good and the goat was tender and blended excellently. The owner of the restaurant, Ibrahim was incredibly welcome and friendly and gave my group and I some excellent tips about Berlin and life as well. The atmosphere was really cool, lots of nice art and a very warm wooden bar. When next I return to Berlin, my first stop for food and drink will be Touray...
Read moreI was at a comedy show up the block and met Ibrahim the chef who invited us back to the restaurant and let us sit at the bar and listen in on the live jazz before surprising us with a plate of some of the most delicious food I’ve ever ate. He prepared it in 10 minutes and I’ve already fallen in love with Gambian food. Make sure to stop by and make sure Ibrahim is in the kitchen, that man...
Read moreI when I met met Ibrahim the chef he personally brought us this traditional West African Gambian food. I’m not even exaggerating this is the best food me and my friend have tasted since we landed here in Berlin, my only wish is that we would’ve found his restaurant the first day we landed. I recommend the okara and peanut butter sauce with beef trust me...
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