Our first night in Garmisch-Partenkirchen and after a long day at Zugspitze we decided to try out this restaurant. 5/5 stars! We started with the freshly baked bread topped with walnuts, mountain goat cheese, and honey. It was a delicious appetizer and looked beautiful on the plate. I got a house salad with grilled chicken which was excellent and so so fresh. My husband had the flammkuchen which was delicious! We felt inspired to order the apple strudel and WOW it was amazing. The pastry was crispy and light and the apple filling was perfect. We would highly recommend this restaurant! I also overheard another guest mention the goulash was the best he'd ever had - we're hoping to go back later this week...
Read moreThis restaurant is owned by two woman who have lived in the area for over 20 years. The food was divine, we enjoyed the traditional Alsatian flammkuchen, it was light and the cheese was flavorful, my dad had the special it was pork tenderloin and mushrooms with a rague sauce, it was crispy, tender, and moist and the potatoes were cooked sauteed to crispness. We also decided to get desert because the food was so good and it was our best desert in Bavaria so far. We had a chestnut creme torte, a traditional Bavarian liquor chocolate creme torte and a plain cheesecake, simply heavenly! Also the owners were kind and delightful. Don't...
Read moreThis is a new cafe here on the Partenkirchen side of Garmisch-Partenkirchen. Delicious food and desserts. Highly recommended the flammkuchen, baked potato with or without the grilled veggies is delicious. I recently had their bean soup and it was tops! Tasty flatbreads with dipping sauces for a light snack with a glass of Ayinger beer is perfect. Atmosphere is very clean, bright and inviting. The desserts are so pretty that you almost do not want to eat them but you can't resist. It is really nice to have such a pleasant place to enjoy within walking distance from my home. My new...
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