When you are visiting Sylt than one of the known places is certainly Gosch in List. It's where everything has once started for the brand and where you still get a fantastic and fresh fish sandwich or more accurate "Fischbrötchen". It's too typical German to find a real good English translation for it but if you there, try one. You can of cause have all kinds of freshly made fish dishes but the product is so fresh there you should enjoy it without being covered by all kinds of spices, dressings or dips. To me it's meanwhile just to much of an tourist thing and less authentic than years ago, the reason I only...
Read moreA perfect pre- or post-ferry dining gem! Gosch Alte Bootshalle is the ideal stop before or after taking the FRS Syltfähre between Sylt and Rømø, Denmark. Whether you’re fueling up before a scenic day trip or winding down after a coastal adventure, this spot delivers.
The atmosphere is charmingly nautical, the seafood is fresh and flavorful, and the location couldn’t be more convenient—just steps from the ferry terminal. Pair your meal with a glass of wine or a crisp beer, and soak in the harbor views.
Highly recommend making this part of your day trip routine. It adds that perfect local touch to a...
Read moreThe food is tasty, but the presentation ruins it - my meal would have fit on a plate half the size and the lettuce they put as garnish belonged in the trash rather than on my plate. I had the spicy (cold) fried herring; however, the spices were only on the top slice, so that the bottom slice just tasted like regular cold fried herring and the top one was a bit too spicy. Some other dishes with non-local fish/seafood were nicer, like the salmon Flammkuchen or just fried shrimps with dips and baguette...
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