Pink Elephant — Restaurant in Municipality of Chalandri

First off i will confess the food is very good , this i will say.....especially the chicken korma ,lamb bhuna & cheese nan bread.

But i dont like at all or agree with there following scam practice of walking up & putting bowl Poppadoms & dips onto your table without your permission & then ADDING it too your BILL. I REPEAT these are not free or complimentary & so around a €3.80 charge will be added to your bill.

Total scummy tactic, move in my opinion....1st time we went we wondered why a older couple Bluntly refused them at table next to us & told the waitress to remove them🤔, they obviously was knowledgeable of there trick of adding the Poppadoms to your bill. So again i recommend REFUSE the Poppadoms, dips or ask them to there face are they free ? & if NOT why are they bringing them to your table if...

I am not sure why the restaurant has been rated and raved so much. As an Indian, I was excited to try some Indian food. I drove about 25 Kms to this restaurant and ordered Dal Makhni and was shocked to see what was served. It was typical Dal fry with a few kidney beans. I immediately called the lady and enquired why it was so and if they are actually an Indian restaurant, but apparently not. The chef is a Pakistani guy. No offense, but I hope they mention this or the chef atleast learns how to prepare Indian food. Very disappointing. The Nan prepared here is closer to Turkish pita bread than Indian Nan. If you want authentic Indian food, try...

Very expensive for what it is, playing heavily on the monopoly of being the only Indian Restaurant in the area which is unfair. This shop has the most expensive Nan breads, biryanis and Indian salad in the world. The menu is very misleading ordered a tandoori chicken with a picture of a whole tandoori chicken shown in the menu - only a few pieces of chicken arrived and this cost us 10€ had guests around and had to order more food. I suggest you show what you will send and not be misleading. The food I believe is cooked by 2 chefs and can be very hit and miss depending who you get cooking for you, also the taste is not...