Το Δίχαλο Χανιά — Restaurant in Municipality of Chania

My family and I travel a lot but this restaurant is on our top list. In total we stayed in Chania for 7 nights.

We went first night of our holiday to this restaurant. We loved it so much! The hospitability and professional service the waiters have is we never experienced before. The food was amazing as well and portions large and tasty. We visited many restaurants while in Chania, downtown etc but for the last night we went again to this restaurant. This is were we felt most comfortable. This is the only restaurant we felt real Greek atmosphere, we were looked after the waiters and food was great. We will always recommend this restaurant for all visiting Chania. Many thanks to such hardworking, friendly and proffessional waiters.

Greetings...

Very friendly staff. The food is made with attention to detail, and it comes in BIG portions! The personnel also takes special wishes into consideration (e.g., we wanted our souvlakia really well done, so they gladly took em back and baked them a bit more for us. Note: they were alright to begin with, WE wanted them EXTRA well done, so no foul on their behalf). Good value for money. I can only recommend it! In the end, we also received a really nice desert (courtesy of the house) with a small bottle of Raki. If you are looking for a local place to eat, where you can also get a bit of a "local" flavor, this is definitely a place to visit. They have also take...

It’s not that it’s “bad”, per se, it’s just not nearly as good as the other places where we ate in Chania. We didn’t try any of the grilled meat, so maybe that would have been excellent, but the Dakos was subpar, the boureki was so bland it was inedible, the greens were mediocre, and I’d never order staka cheese again. The rooster and goat were ok, but not something we’d try again. Even the French fries weren’t as good as the other places, and we didn’t enjoy the house wine. The waiters were perfectly ok, as was the service and the atmosphere. It was literally just the food that wasn’t...