I'm from New Jersey/New York and I've enjoyed some of the best pizza both states have to offer. I've also had pizza from many different places in Italy. It's been about two years since I've been to this little pizzeria in Kamilari and to this day it's still some of the best pizza that I have ever had in my life.
Not only is the food here delicious, but the setting is gorgeous and the atmosphere is very warm and welcoming. If it's not too busy, definitely try to take the time to get to know the staff. They're an amazing group and will make you feel like family.
The restaurant has hours of operation that were unfamiliar to me, and the oven does take a while to heat up and cook certain items, but the quality of the product here is unquestionable and well worth the wait.
I truly miss this place, the people that work here, and the food that they cook. I can't wait to...
Read moreThe thing with this place is that a few years ago it was a unique concept (pizza pasta agrotouristic style) for a restaurant in the near vicinity. But today the situation is different. Its pizza is italian style but no mozzarella is used but instead some type of heavy cheese. So even a margarita is quite oily!! Its pasta is below average. (Overboiled pasta, a lot of cream used and flat taste) Adding to all these the waiting time to get your order is over one hour. I have to mention though that the enviroment is quite nice and the personnel is doing its best to cover the needs of the...
Read moreWow! Almost two hours waiting for two pizzas! In addition, the waiters are absolutely useless, they probably didn’t receive education from their mothers. They are rude, they serve other people (greeks) first, they do not pay attention to the client requests. In conclusion; these two guys work in this restaurant just to make some money for buying tobacco and beers. Unfortunately, they do not have higher aspirations. I would recommend them to take life easy and smile more :) By the way; the owner makes the pizza and they are...
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