Pelao Tavern — Restaurant in Municipality of Mykonos

After crossing the island, we were looking for a place to take a break. Google Maps showed this location with a high rating, so we stopped.

When entering the establishment, we had been greeted and seated at a small table, in the second row of the terrace, with a considerable nice view. After placing an order for water, coffee, and pastry, we were asked to vacate the table and move to the community table. The explanation was that this table is for lunch guests only. After 20 minutes, which was all it took us to complete the consumption of our order (this was after 15:00, way past lunch or before sun set), we left and I noticed 4 tables at the front of the terrace were empty.

If you visit this restaurant, be prepared that you certainly do not matter. Only what you may consume or an insult may accur.

How this establishment got a high rating is beyond me. I am sure there are friendlier places with a great view that you don't have to take the...

Unfortunately I can't give zero stars. From the start I did not feel welcomed. Racism in the 21st century is really just ignorance. Wait staff were rude and prioritized other non-asian diners that were seated a lot later. Our meals took 2 hours overall and 1 hour between our appetizer and main. Whilst a group seated behind us and awhile after us, got their appetizer and main almost immediately after they ordered. They had almost finished all their food when our main had finally come. Additionally the waiters would check up on other diners but would always avoid us and it was very hard to even wave him over to pay the bill. Food was mid at most and came cold, over priced for cold seafood. For the price its a no and not worth it.

Now the owner has the audacity to reply to my review and gaslight me that they don't have wait staff... See original photo of the tavern below, taken...

Lunch at Taverna Pelao, Mykonos 💙

This place was such a vibe with a laid-back, full of charm, feel right by the sea. The starters were delicious as we tried several options. Definitely try the eggplant. We started with grilled octopus which was simple, tender, perfectly seasoned. The seafood linguine was buttery and full of fresh mussels, shrimp, and squid. And the grilled fish nice Flaky, light, and drizzled with lemon and olive oil. Classic and comforting.

The traditional Greek orange syrup cake. Warm, gooey, and topped with the creamiest vanilla ice cream. I could’ve eaten another easily.

Only small critique would be to have a nice music in the background to keep the vibe a bit more interesting rather than just people talking.

Everything was fresh, generous portions, and attentive staff. If you’re in Mykonos, this place is absolutely...