Markakis Restaurant - Piso Livadi Paros — Restaurant in Paros Municipality

I recently had the pleasure of dining at Restaurant Markakis in Paros, Greece, and I must say it was an exceptional experience. From the moment I walked through the door, I was greeted with warm smiles and an inviting ambiance that immediately made me feel welcome.

The star of the evening was undoubtedly our wonderful server, Anna. Her professionalism, attentiveness, and friendly demeanor truly elevated our dining experience. Anna’s extensive knowledge of the menu allowed her to provide insightful recommendations, ensuring that each dish we ordered was suited to our tastes and preferences. Throughout the evening, she effortlessly balanced attending to our needs while also giving us space to enjoy our meal and conversation.

Now, let's talk about the food! The menu at Restaurant Markakis is a true reflection of Greek culinary expertise. The wide selection offered something for everyone, whether you were in the mood for traditional Greek dishes or modern, innovative creations. We started with the grilled octopus, which was tender and bursting with flavor. The highlight of the meal was the marinated dolara fish, from local waters, cooked to perfection and accompanied by a delightful tomato sauce. Each dish was beautifully presented, showcasing the chef's dedication to both taste and aesthetics.

The ambiance at Restaurant Markakis is worth mentioning as well. The tastefully decorated outdoor area exudes a cozy and relaxed atmosphere, perfect for enjoying an intimate meal or celebrating a special occasion. The attention to detail in the restaurant's exterior design added to the overall charm, creating a welcoming environment that is sure to leave a lasting impression.

Overall, Restaurant Markakis exceeded my expectations in every way possible. From the impeccable service provided by Anna to the mouthwatering dishes crafted by the talented chefs, it is clear that this restaurant truly takes pride in offering an unforgettable dining experience. Whether you are a local or a tourist visiting Paros, I highly recommend a visit to Restaurant Markakis. Trust me, you won't be...

I recently had the pleasure of dining at Markakis , and it was truly a remarkable experience from start to finish. From the moment I walked through the doors, I was greeted with warm smiles and impeccable service.

The ambiance of the restaurant is elegant yet inviting, with tasteful decor and soft lighting that set the perfect mood for a memorable meal. The attention to detail in every aspect of the dining experience was evident, from the beautifully set tables to the soothing background music.

Now, let's talk about the food. The menu at Markakis is a culinary masterpiece. Each dish is a work of art, carefully crafted with the finest ingredients and an extraordinary level of skill. I had the soup and many dishes see pictures attached,and it was an explosion of flavors that left my taste buds dancing with delight. The presentation of each course was exquisite, almost too beautiful to eat, but once I took that first bite, I couldn't resist.

The wine selection was extensive, and the sommelier's expertise in pairing wines with our meal was impressive. They helped elevate the overall dining experience to another level.

What truly sets Markakis apart, however, is the impeccable service. The staff is not only knowledgeable about the menu but also attentive without being intrusive. They anticipated our needs and made us feel like valued guests throughout the evening.

Dining at Markakis is not just a meal; it's a culinary journey. It's the kind of place you want to return to again and again, whether for a special occasion or a night of indulgence. It's an experience that leaves a lasting impression, and I can't recommend it highly enough. If you're looking for a restaurant that combines exceptional food, a charming ambiance, and top-notch service, Markakis is the...

Lovely setting. Interesting menu which were the reasons that led us to dine there. It started off very nicely with a tomato fritter starter and a dip. It was sensational. Very good local wine also. They didn't clear our starter plates or anyone else's. The main course arrived so they had to clear them to enable them to put our mains down which isn't great. I ordered the Octupus which was unfortunately very disappointing as it was like chewing elastic bands. It was literally impossible to eat. I spoke to the waiter and he tried to talk me into ordering another dish but I really wanted the same but swap it for Sardines as the other elements of the dish were delightful. He eventually agreed. And it was really good although I ended up eating it alone as my partner had finished his meal which is not ideal. I asked the lady swanning around with an IPad how much longer my meal would take and she replied it's not McDonalds it will take as long as it takes. After my meal I went to talk to her. Francesca is possibly the rudest, patronising, aggressive, dismissive and impossible person to talk to. She completely talked over me did not listen. She could not care less. Told me she was the owner and that's the way they cook Octopus in Paros! I tried to reply by saying I have een visiting Paros for longer than she has been on this planet and I have never had such inedible Octupus but she just shouted over me. Completely pointless talking to her actually. Its a shame because the other staff are nice so is the food and...