AB's - Absolute Barbecues | Vijayawada, Andhra Pradesh — Restaurant in Andhra Pradesh

The decoration and ambiance is very creative and great.

The service and grillers were very polite and friendly.

Mutton is completely absent in the starters pack . However Mutton Curry is available at the buffet.

Chat and live counter is ok. Starters were top notch. One who would like to try and taste different items as Octopus 🐙 , 🦑 , Quill ,Cultured rabbit 🐇 & Emu but quantity is very less.

Are you an adventurous food lover? Do you crave unique and exotic flavors that push the boundaries of culinary delight? If so, then you must try the starters that are truly top-notch. From succulent octopus and tender squid to quill and cultured rabbit, these dishes are sure to tantalize your taste buds like never before.

The beauty of these starters lies not only in their exceptional flavors but also in their presentation. Each dish is carefully crafted with skill and precision, ensuring a visual feast for your eyes as well. From the vibrant colors to the intricate plating, every detail is thoughtfully considered to enhance your dining experience.

However, we understand that one might be concerned about portion sizes when it comes to trying such unique delicacies. Rest assured, while the quantity may be less compared to traditional dishes, it is important to remember that these starters are meant to be savored slowly and enjoyed for their quality rather than quantity.

By embracing smaller portion sizes, you have the opportunity to explore a wider range of flavors without overwhelming your palate. This allows you to fully appreciate the complexity and nuances of each ingredient used in these extraordinary dishes.

So why not step out of your comfort zone and embark on a culinary adventure? Indulge in the exquisite flavors of octopus, squid, quill, cultured rabbit, emu, and more. These remarkable starters will transport you on a gastronomic journey like no other – an experience that will forever expand your appreciation for fine dining.

The main course completely disappointed me.The South Indian authenticity is completely missing. They should get atleast one chef to get the taste right.

When it comes to the culinary world, authenticity is paramount. As a food enthusiast, I understand your disappointment when a dish fails to live up to its promised flavors and cultural integrity. In the case of the main course you recently experienced, it seems that the South Indian authenticity was completely missing.

It is disheartening when a restaurant overlooks such an essential aspect of their menu. One can't help but wonder why they wouldn't invest in at least one skilled chef who understands and appreciates the nuances of South Indian cuisine. By doing so, not only would they be able to capture the true essence of these flavors, but they would also cater to customers who crave that authentic experience.

A well-trained chef can harness their expertise in traditional South Indian cooking techniques and flavor combinations, ensuring that each bite transports you to the vibrant streets of Chennai or the serene backwaters of Kerala. The inclusion of such a chef would not only elevate their culinary offerings but also attract discerning food enthusiasts who seek genuine and unforgettable dining experiences.

In today's competitive market, restaurants need to go above and beyond mere presentation. They must strive to provide an authentic taste that resonates with customers on a deeper level. By bringing in a talented chef with extensive knowledge in South Indian cuisine, this establishment could rectify its shortcomings and regain its reputation as a go-to destination for those seeking an authentic culinary adventure.

In conclusion, there is no substitute for authenticity when it comes to enjoying diverse cuisines from around the world. The absence of genuine South Indian flavors in your main course was undoubtedly disappointing. However, suggesting that this establishment hire at least one skilled chef who specializes in South Indian cuisine is not only reasonable but vital for...

Absolute Barbecues Vijayawada – The Worst Dining Experience of My Life

If I could give this place zero stars, I would. This was hands down the most disgusting dining experience I’ve ever had.

We had a booking, yet the lady at the front desk, with a completely uninterested and sad face, made us wait 30–45 minutes before giving us a table. When we finally got one, it was filthy — dirty seats, spills of chutneys and liquids under the table, leftover cake and food crumbs on the chairs. We had to repeatedly point out every dirty spot before they reluctantly cleaned it. Even then, the cleaning was half-hearted, and we ended up wiping parts of the table ourselves with tissues.

Starters? What starters? Despite their claims of a vast variety, we were initially served just three: chicken, fish, and prawns. All of them were burnt, overly salty, and served in tiny portions. Asking for more was an exercise in patience — 4 to 6 prawns for a table of four, every 15–20 minutes. We had to ask for starters 10–20 times before they brought anything else.

Main course and desserts were no better. The taste was awful, the variety grossly exaggerated compared to their boasts of “70–90 items” online. In reality, maybe 30–40 items were available, and many were either “finished” or took 15–20 minutes to appear. For example, the mutton soup required a long wait just for cups to be brought. Dessert spoons? Nowhere to be found unless you asked. Ice cream and sweets tasted just as bad as the rest of the food — something I didn’t think was even possible until now.

Hygiene was appalling. The tables were never cleaned properly, under-table areas were disgusting, and the so-called “lava plate” was dirty even after I pointed it out. The bathrooms? Easily worse than public toilets. Staff were cleaning tables and without any gloves are coming to serve food.

Final verdict: Go here only if this is the last restaurant on earth — actually, scratch that, I’d still rather go hungry. I will never step foot in any Absolute Barbecues again — not in Vijayawada, not in...

Taste: The culinary journey at AB's is nothing short of a symphony of flavors. Each dish is a masterpiece, harmonizing the freshest local ingredients with exotic spices. The chicken or non veg starters with a hint of sidings and oil leave a melody on the palate, while the chicken tikka are a crescendo of robust flavors.

Ambience: Walking into the restaurant is like stepping into an oasis of tranquility. The soft lighting and gentle music create a serene backdrop, perfect for intimate conversations.

Varieties: The menu is a well-curated anthology of multi cuisines. From the Chinese starters that rivals finest to the Handmade Pasta that transports you to the heart of Italy, there's a dish to satisfy every wanderlust palate. The veggie options section is a testament to the chef's versatility and commitment to catering to all dietary preferences.

Staff Courtesy: The staff are the unsung maestros of the evening. Their attentive service is delivered with genuine smiles and an eagerness to ensure your dining experience is flawless. They are knowledgeable, offering recommendations that strike a chord with your taste buds.

Property Location: Nestled in the heart of the city yet away from its hustleit is an accessible haven. Its near to the shopping mall of Westside.

Celebrating Special Days: They understands the art of celebration. Be it a birthday, an anniversary, or a job promotion**, they add a personal touch to make your special day memorable. A complimentary Sparkling Welcome Drink and a custom dessert with a message written in chocolate script are their way of playing the perfect host to your life's...