Zubins parsi food & more — Restaurant in Goa

Zubin's Parsi Food and More is the quintessential mom-and-pop restaurant offering what is arguably the most authentic Parsi cuisine in Goa. From the moment you step in, you are transported into a warm, homely environment where food isn't just prepared — it's crafted with love, tradition, and care.

For the uninitiated or not as fortunate as mentioned to have a Parsi spouse (well half parsi but that makes no difference when it comes to food) ,parsi cuisine is a beautiful blend of Persian roots and Indian influences, reflecting the community's migration history. It is known for its slow-cooked dishes, rich in layered flavors and textures. Signature ingredients like dried fruits, nuts, and spices like cumin, coriander, and cinnamon play a central role, creating a balance of sweet, sour, and savory notes.

Chef Zubin’s passion and culinary heritage shine through every dish. His mastery of traditional recipes is evident in the perfectly cooked fish, prawns, mutton, and chicken — tender, juicy, and never overcooked or chewy. His wife, Mani, complements the experience with her heartwarming customer service. Her stories and warm interactions make you feel like a cherished guest in a traditional Parsi home, where hospitality is second nature. Mani is so charming that even if the food was bad I would still give this place a 5 star rating. I would not be able to sleep at night knowing I gave her restaurant anything less than a 5 star rating after all the fun and laughter she shared with us.

Zubin is committed to authenticity . Even the sides, from salli (crispy potato straws which he sources from outside Goa) to fresh salads and sweet-tangy chutneys, are so good they can be enjoyed on their own, yet they perfectly enhance the main courses.

The spice levels at Parsi food are milder compared to Goan or Mughlai cuisines. This makes the dishes lighter yet incredibly flavorful. This balance however is deceptive — I found myself overeating on all three visits! The food here is delicious and despite not remembering the names of all the dishes, the taste remains unforgettable. (I rely on my wife to provide the names when I need them).

Their desserts i.e. the caramel custard, bread pudding, and the indulgent lagan nu custard, are a must try. After overeating the main course on my last visit, I still couldn't resist eating the latter two together. Yes, I overate every time I visited because of which I had to go to church the following Sunday, confess and seek forgiveness from God for indulging in the sin of gluttony.

Since many Parsi dishes are time-intensive, we placed our order a day in advance for more variety — a recommendation I’d strongly suggest.

While Parsi food is labor-intensive and priced higher than typical Indian cuisines, the experience at Zubin's is worth every rupee.

I have eaten at a famous Parsi restaurant in Mumbai and I do have a fair benchmark of restaurant Parsi cuisine. This place is better.

Final thoughts - It’s been nine months since I first visited this place( that’s also how long I’ve procrastinated writing this review). But after visiting this place thrice, I can definitely guarantee that they are consistent with the quality of food they serve. This place is highly recommended for anyone who loves Parsi food or wants to experience what a unique blend of heritage, authenticity, passion, and love tastes like on a plate. It’s a dining experience that leaves you craving more or atleast parcel a portion or two to take home for dinner. Highly...

Adding this review because the owners claimed my previous rating was suspicious. Moreover they also attempted (also quite suspiciously) to conflate my rating with some other negative ratings, and are apparently not open to criticism.

This place probably functions well as a mom-&-pop restaurant with a homely vibe, in which case they should only stick to what they're good at. As my experience with them was quite negative when I placed an order online and they did not have even basic ingredients, which they only bothered to inform me about around half an hr later (and also did not sound very friendly about it, kind of like they were doing me a favour). The issue here is not the food but rather the service (or rather lack of it), and that they seem to have extended themselves beyond their capacity to handle professionally. In other words, just sticking to what they can do well and dropping the online order side of the business completely might be a particularly good idea in their case, since their reputation on the dine-in aspect seems great and they will just depreciate themselves by attempting something obviously beyond their capabilities. And also maybe work a bit on politeness towards customers as well, or at least the tone on the phone sounded...

During my last trip to Goa, I had the pleasure of dining at Zubin's Parsi Restaurant, a hidden gem. Having never tried Parsi cuisine before, I was eager to explore what the menu had to offer. Upon arriving, I asked Zubin himself for recommendations, and his suggestions did not disappoint.For lunch, I indulged in a variety of Parsi dishes that were absolutely delightful. The flavors were rich and unique, a testament to the culinary traditions of Parsi cuisine. Each dish was prepared with great care, showcasing a blend of spices and ingredients that created a memorable dining experience.The hospitality at Zubin's Parsi Restaurant was equally impressive. We had a particularly enjoyable time joking and chatting with Mani (Mrs. Zubin), which added a personal touch to our dining experience.Overall, Zubin's Parsi Restaurant is a must-visit for anyone looking to try authentic Parsi food in Goa. The combination of delicious food and excellent hospitality ensures a delightful and memorable meal. I highly recommend it and look forward to visiting again on my next...