Urban khichadi is not just simple or some desi or some typical type restaurant which is every one think on its title A place is offering a lots of verity of rice meal and with great combination of new generation tastes and muchmore Well we can see a cleanness at everywhere and also politely behaviour of staff Ohh i forgot that people who are coming to this place are well matured And also you can ask for cheese option for khichdi And you have another option for unlimited khichadi You will also serve fries and buttermilk with that Dessert which you deserve is only 4 plates Khichdi is a very popular dish of Gujarat. It is served with special kadhi and addon dishes such as Surati undhia and ringan no oro. Khichdi is also served in various flavor such as Sadi Khichdi, Masala Khichdi, Swaminarayan Khichdi etc In particular, it is a staple food (and daily diet) for most of the agrarian communities such as Patels. In Bharuch district, Gujarat, khichdi is rice and mung dal cooked with turmeric to make it yellow, served mixed with kadhi, a thin soup made from gram flour and curd, curry leaves, cumin, and mustard seeds, and eaten as an evening meal. Khichari is the traditional diet and a daily meal of kutchi people and they make several varieties of dishes using khichari. Khichdi, when well cooked with a little oil, is considered a light and nutritious dish, and is especially popular amongst many who follow an ayurvedic diet or natural cure. Khichri is a common and easy-to-prepare meal enjoyed in the Indian and also extending to growing numbers of Fijian communities. It is prepared by frying rice, lentils, masala, salt, onions, garlic, and often cubes of potatoes and ghee, and then adding water to boil it until cooked. It is consumed on its own or sometimes with pickles and chutney. The term khichri is referred to in a figure of speech common in the Indian communities "birbal ke khicri kab pakegi" (translated as "how long will it take to cook the khichri?'). This a reference to a folk tale where birble in a battle of wits with King Akbar, was challenged to cook khichri in a pot which was placed 20 m above the flame, so as to illustrate the amount of time it would take for someone to...
   Read more#Review of Urban Khichdi (IIM-A Rd)
Rating: ââââ (4 Stars)
I recently dined at Urban Khichdi and overall, I had a very enjoyable experience.
Highlights:
Food Quality: The #mixeduttapam was undoubtedly the star of the meal, bursting with flavor and freshness. However, I felt that the #chole could use some improvement in terms of its taste. A little more seasoning or a unique twist could elevate it further.
Ambiance: The restaurant features a well-thought-out #interiordesign, creating a welcoming atmosphere that is suitable for both singles and groups.
Cleanliness: I was pleased to find that the #washrooms were clean, which adds to the overall positive impression of the restaurant.
Areas for Improvement:
The quality of the #papernapkins provided on the tables is noticeably low. Upgrading to a better quality option would significantly enhance the dining experience and reflect the restaurant's overall quality.
Conclusion: Overall, I had a delightful time at Urban Khichdi, and despite minor areas for improvement, I would recommend it to others looking for a satisfying meal in a pleasant setting.
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   Read moreUrban Khichdi at Panjrapol is an excellent choice for a wholesome meal, offering a unique dining experience centered around India's beloved comfort food, khichdi. Whether youâre looking for a light lunch or a hearty dinner, this place offers a versatile menu that caters to all kinds of diners.
Urban Khichdi is perfect for both casual lunches and relaxed dinners, offering a modern take on a comforting classic. If youâre in the mood for a healthy, delicious, and satisfying meal, this place wonât disappoint!
As the name suggests, the star of the menu is khichdi. Urban Khichdi serves a variety of this traditional dish, ranging from classic options like Dal Khichdi to more inventive versions such as Tandoori Khichdi and Palak Paneer Khichdi. For those seeking something more indulgent, the Cheese Burst Khichdi is a must-try. Their approach is to offer familiar dishes with an innovative twist, ensuring both traditionalists and adventurous eaters...
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