Gajanan Vada Pav — Restaurant in Kalyan-Dombivli

Something seems different from the Thane version of this Vada Pav, but its pretty tasty nevertheless. The show stealer is that thick, creamy, yellow chutney that comes with it. They also have a green thecha chutney and red dry lasun chutney to go along, but those are mere peripherals. The Vada Pav tastes best with the yellow chutney and a fried mirchi.

The location is great, in the city, and easily accessibly. Its on a busy road, so do not expect parking to come easy. Also, peak times are crowded, so be...

Gajanan Vada Pav in Kalyan is a must-visit for vada pav lovers! The quality here is top-notch, and each bite is delicious. They serve three different chutneys that add amazing flavors to the vada pav. The spicy, tangy, and sweet chutneys make the experience unforgettable. The vada is crispy on the outside and soft inside. The staff is friendly and quick in service. The place is clean and well-maintained, making it a great spot for a quick snack. If you love vada pav, Gajanan Vada Pav is the...

I have visited and ate many different locations of gajanan vada paav..its famous for its chutney, but i personally dont think it is that much tasty that people told me about.. Vada has thich batter.. bhaji was good. overall vada paav was okay.. afterall cook were looking from north side.. i dont expect authentic vada paav from them.. Owner should check for maharashtrian cook to increase the quality food. Batata bhaji and...