Eating Love - Kanakpura Road — Restaurant in Karnataka

“A hidden gem for sourdough pizza lovers”

We recently dropped by Eating Love and left thoroughly impressed. The moment we walked in, we could smell the warm, rustic charm of their brick‑oven sourdough. The staff were welcoming, and the cozy indoor seating seemed made for relaxed conversations.

Here’s what we tried :- Garlic Bread with Mozzarella & Pesto : Generous slices of golden, slightly charred garlic bread arrived topped with melting mozzarella and a fresh basil‑cashew pesto. The garlic was fragrant but not aggressive, balanced beautifully by creamy cheese. A perfect start that felt indulgent yet light.

Quattro Formaggio (Four‑Cheese) Pizza : Biting into this was a blissful cheese explosion — gooey mozzarella, tangy ricotta, sharp parmesan, and a hint of creamy scamorza. The crust, slow‑fermented sourdough, offered a crisp edge with a soft, airy interior. Reviews frequently praise their signature sourdough approach , and this was living up to that buzz.

Pink Sauce (Pink Marinara) Pasta : Their fusilli in pink sauce stood out. A silky cream‑tomato base coated each curve, with tender broccoli florets, bell pepper crunch, earthy mushrooms, and a generous sprinkle of Parmesan. The cream wasn’t overly heavy—it was just enough to feel indulgent without weighing me down.

Verdure Pesto Pizza : This vegetarian delight featured Fior di Latte and ricotta atop pesto‑smeared crust, with roasted broccoli, charred tomatoes, olives, peppers, caramelized onions, and arugula. It struck a harmony of smoky, tangy, fresh, and chewy textures — a medley of flavors that felt vibrant, yet deeply satisfying .

Ambience & Service The vibe is warm and rustic, with a touch of Italian authenticity. Prices are on the higher side but worth it for the quality of slow‑fermented dough, handcrafted cheeses, and fresh, seasonal toppings .

Final Impression Eating Love isn’t just another pizza joint—it feels like a passion project by true food lovers. Their garlic bread is addictively cheesy, the Quattro Formaggio pizza delivers an indulgent yet balanced richness, and the Pink Marinara pasta is comforting without being heavy. If you’re craving artisanal vegetarian Italian fare in South Bengaluru, this is your spot.

Would I recommend? Absolutely — especially to sourdough pizza fans and those craving authentic Italian‑style...

Highly priced, super slow service, lots of mosquitoes

Wanted to order a Molte Verdure with addition of button mushrooms but the person taking order was just pushing half and half (two types of pizzas combined into half). Finally because it was getting so late for him to just simply execute our order, we gave in and ordered a Molte Verdure combined with Meriggiare (pineapple topping with almond flakes a total mismatch).

The pizza was charred, we didn’t have time and patience to complain and reorder since it was already 50 mins since we placed order for our order to arrive. The place seemed more like catering to online orders which were given priority.

Talking about our pizza

Molte verdure - onions and mushrooms were over caramelised (turned almost chocolate brown and too greasy, bell peppers were undercooked, and some blobs of cheese)

Meriggiare - the few almond slivers that were topping seemed to be old, smelt bad and tasted like oil left from an old stock of almonds, didn’t couple well with pineapples which were again namesake

Highly over rated, costly and waste of time at least for the pizza

The funny part it until our order was finalized we thought the person taking order was trying to help us with combining 2 toppings as halves, only to realize later he was doing it for everyone 🤣

Also, he was more keen on taking phone calls than attending us which seemed another waste of time and less respected as customers/guests making us feel that online orders were more important.

Wouldn’t...

This is an exceptional pizzeria in Bangalore which is yet to gain reasonable (which it truly deserves!) visibility.

If not 50, I would have visited (or ordered from) the place at least 49 times, and for the right reasons.

In first place - this outlet is a vegetarian's delight. The outlet is 100% vegetarian. Secondly, the variety of pizzas available is quite wholesome. What truly stands out is the quality of raw material used for food items - exceptional!

Since (almost 18-20 months back) the day I started eating out here, I have put a complete stop to orders from Tradional pizza outlets.

This outlet lacks only one thing - not being able to market itself properly or adequately. I fail to understand that, as considering the quality and variety of pizzas available under its hood, it deserves to be among the top 50 pizzeria in India.

Please refer to this feedback and enjoy your outing at Eating Love. I am supremely confident that you will not be...