Khirki feels like a warm hug from childhood, a beautiful memory that comes alive every Sunday. Itās not just a food stopāitās a ritual, a trip back in time where simplicity and joy ruled. Standing by the roadside, soaking in the flavors and the atmosphere, you feel like youāre part of something timeless. Two senses come aliveātaste and touchācreating an experience you just feel. ā¤ļø
The bhel? Oh, itās pure magic! ⨠You can tweak it to match your moodāspicy, sweet, or a perfect blend of both. Like a reflection of your personality! š For me, itās extra spicy š¶ļø (no onions, please!) with loads of coconut š„„, peanuts š„, soft potatoes, chunks of dhokla, and a sprinkle of freshly chopped coriander. Itās a burst of flavors that dance on your tongue!
And the aloo dum? Mind-blowing! 𤯠It hits the perfect balance between sweet and sour, with a quantity that feels just right. Every bite is like a warm comfort, filling you with joy and satisfaction. š
Need to calm down after all that spice? No worriesāthereās Maza, Slice, Fanta, Pepsi, and so many more options to choose from. š„¤ These āspice calmersā complete the experience, making it feel like an indulgence worth every penny. Totally a food loverās dream...
Ā Ā Ā Read moreKhirki is a very good chaat eatery located very close to the Bailley Bridge in Block G of New Alipore. It has got only 3 chaat dishes viz., Bhelpuri,Papdi chaat, and Dum Aloo. Each item has got very large helpings sometimes can be shared by two persons. The chaat can be washed down with a glasful of ice cold cola drink or soda shikanji. There is no seating accommodation and one has to eat standing on the footpath or orders can be served in the cars which one parks near the eatery on both sides of the street. The quality and quantity of the servings is very good and...
Ā Ā Ā Read moreBeen coming to khirki since I was a kid. They have only got about 6-8 items on the menu but theyāre golden. Absolutely love the soda shikanji and papri chaat. Aloo dum is always available and just looking at makes your mouth get super tingly. I always pack a chana chura from the bhaiya who sits outside khirki for the road. Some kinda symbiotic relationship I guess. My sister loves their bhel puri, which has an additional sprinkling of dhokla in it. Overall, khirki is literally a hole in the wall, a neighbourhood staple and always...
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