I had the pleasure of dining at recently, and I must say it was an exceptional experience from start to finish. As a vegetarian, it’s always a treat to find a restaurant that truly understands the art of plant-based cuisine, and this place absolutely delivered.
The ambiance of the restaurant is warm and inviting, with a relaxed yet modern atmosphere. The decor is thoughtfully done, creating a cozy environment that makes you want to linger and savor each course. The staff were friendly, welcoming, and very knowledgeable about the menu, which made the entire experience feel even more personal and enjoyable.
We started with the [mention starter, e.g., “roasted vegetable salad” or “crispy falafel”], and it was bursting with fresh, vibrant flavors. The textures and seasonings were perfectly balanced, and you could tell the ingredients were sourced with care. For the main course, I had the [mention main dish, e.g., “spicy lentil curry” or “grilled vegetable platter”], and it was absolutely fantastic. The flavors were rich and complex, and the dish was packed with wholesome, satisfying ingredients. The portion sizes were generous, and I could taste the quality of every ingredient.
My dining companion had the [mention different dish], and they were just as impressed. The variety of flavors in every bite made it clear that the chefs truly understand how to create delicious vegetarian meals that go beyond the usual salads or bland options.
The restaurant also offers a great selection of freshly squeezed juices and creative smoothies that paired wonderfully with the meal. For dessert, we tried the [mention dessert], and it was the perfect end to the meal — light yet indulgent, with a hint of sweetness that wasn’t overpowering.
One of the standout features of is the way they elevate vegetarian food, turning simple plant-based ingredients into something extraordinary. The focus on fresh, local, and sustainable ingredients is evident, and the entire meal felt nourishing, not just in taste but in how thoughtfully it was prepared.
Overall, I cannot recommend [Restaurant Name] enough, especially for anyone looking to enjoy delicious vegetarian cuisine that goes beyond the basics. Whether you’re a lifelong vegetarian or just looking to try something new, this place is a must-visit. I’ll definitely be back to explore more...
Read moreReview of Vegan Hotel Dinner Experience
Ambience: The atmosphere was decent and provides a nice setting if you're simply looking for a pleasant space to dine in. The live music was a nice touch and added to the experience, but that’s where the positive aspects end.
Food Quality: The food quality was disappointing. We ordered medium-spicy paneer lababdar dish, but everything was overly sweet—so much so that we didn’t need to order dessert. The Shevga dish had a watery gravy, which the server claimed was prepared that way for other customers. The Sunhari Bhendi was especially poor, tasting nothing like it should have and could be renamed “Shembdi Bhendi” due to lack of crisp.
Service: Service was well below standard. The server was rude, few lacked basic customer service skills, and seemed untrained. We requested two paneer lababdar, but he suggested ordering 1.5, which ultimately cost us more without clear communication on the pricing. Furthermore, the naan and roti were served cold, although the overall speed of service was good.
Pricing Transparency: When we asked about the unexpected pricing for the half portion, the server dismissively told us to check the menu, placing the responsibility on us rather than clarifying the menu details.
5.Presentation - Plastic Containers: The plastic containers used for pickles, chutney, etc., looked quite cheap. It didn’t align with the upscale ambience the hotel.
Misleading Name: The hotel is labeled as "vegan," but the menu is only vegetarian, which felt misleading.
Overall, this hotel has significant room for improvement in both service and food quality. They need to invest in trained, polite staff who can understand customer needs, and skilled chefs to elevate the quality of the food to meet basic...
Read moreThis is a pure Veg restaurant and is situated at about 10-15 minutes walking distance from exit of Aurangabad(from exit of of Aurangabad railway station walk right).
The ambience is very good . Seating is comfortable. Service is also good and food is served in 5-10 minutes of ordering. In starter we ordered veg clear soup, sweet corn 🌽 soup , and Veg manchow soup and then spring roll, noodles and in main course we ordered bajra roti,Veg Manchuria, in mocktail we ordered Fruit Punch and the. In sweet it’s all time famous and everyone’s favourite the mouth watering rabdi , gulab jamun and jelibi and then in the main course we ordered dum paneer kali mirch,lemon corainder rice,rabdi jaleibi and malai. Every food item was too delicious and good. The rates were also decent & the quantity can serve two people(Gravy/curry items)
There is a small place in the open area of the restaurant to cut cakes for birthday's/anniversary celebrations. This place gives you a unique experience of our occasion. It feels really special when all the guests dining on their own table joins you in the celebration. It’s a great feeling out there, once you must celebrate your birthday here at this place. A good place for having veg food while in Aurangabad . Talking about the staff, it’s very polite well groomed and neatly dressed. They offer you a very prompt service . At last I will say that the food quality is very good.. The service is very good... The atmosphere is very good Overall it’s very good place to visit....
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