Uduppi Restaurant — Restaurant in Manjeri

I ordered onasadya for pooradam celebration in my hospital. It was mostly for the staff and their families. We had a few important guests too. We orders food for 20 people and we were only 18. Sambar was only 7-8 serves. Not enough for even 5-6 people. Poor quality sides.payasam was 1 spoon each. They could send disposable spoons instead of disposable glasses for the payasam. It was an embarrassment.

They forgot to send vazhayila so I asked them to send it by an auto for which I was ready to pay. They are located in a prime location and it was so easy for them. Still they said no!!!

Payed 220x20 for the sadya. And only 10 people ate well. Rice was enough for 20 though 🤣🤣. They are doing it in a place where if u take sadya from a good catering place or bhandari: sadya costs from 150-200 per head and if u order for 20 people 25 can eat and they make sure payasam is always in excess.

Not stepping...

We had a very disappointing experience at this restaurant. Although they have an air-conditioned section, it was not functioning due to a power outage, which was quite inconvenient. The food itself was just average-I ordered meals, but nothing stood out in terms of taste or quality. What really ruined the experience was the service. Two of the four servers were carelessly throwing dishes and condiments onto the untidy banana leaf. Their indifferent attitude was obvious, and it felt like the staff were poorly treated by the management. To make matters worse, they seemed to rush us out by serving the invoice before we were even halfway through our meals. Overall, the combination of subpar food, bad service, uncomfortable dining conditions, and rude behavior makes it hard to...

Uduppi Restaurant in Manjeri is a nice spot for vegetarian food. They offer good vegetarian cuisine that is well-prepared and tasty. One of their highlights is the special Sadhya, which is priced at 200 rupees. This traditional Kerala feast includes a variety of dishes served on a banana leaf.

However, compared to other restaurants where I've had Sadhya, there is room for improvement. The variety and number of items included in the Sadhya could be enhanced to provide a more fulfilling experience. Adding more side dishes and increasing the diversity of the offerings would make the meal more comparable to those served in other...