Hotel Brahma Garden — Restaurant in Pune

I recently visited a South Indian restaurant in Pune and had a delightful experience that I'd love to share. The restaurant, known for its authentic Udupi style cuisine, impressed me right from the start. We ordered a variety of dishes including Mysore masala dosa, masala dosa, wada sambar, and onion uthappa.

Firstly, the service was commendable. Our order arrived promptly, and each dish was served hot and fresh. The quantity of food was generous, ensuring we left satisfied without feeling overly stuffed.

The highlight of the meal was definitely the dosas. The Mysore masala dosa was perfectly crispy on the outside with a flavorful and spicy filling inside. Similarly, the masala dosa was well-made with a delicious potato filling that was just right in terms of spices and texture. The wada sambar was authentic, with the vada being crispy outside and soft inside, accompanied by flavorful sambar and coconut chutney. The onion uthappa was also a hit, with its unique texture and balanced flavors.

During our meal, we encountered a minor issue with one of the dosas being slightly undercooked. However, the staff promptly resolved the issue by replacing it with a freshly cooked, crispy dosa. Their attentiveness and quick response to our concern were truly commendable and added to the overall positive experience.

The ambiance of the restaurant was pleasant, with a clean and welcoming atmosphere. The staff were polite and attentive throughout our visit, ensuring that we had everything we needed.

In conclusion, my experience at this South Indian restaurant in Pune was excellent. The food was delicious, the service was prompt and attentive, and the ambiance was inviting. I would definitely recommend this place to anyone looking to enjoy authentic Udupi style South Indian food in Pune. Whether you're a fan of dosas, idlis, vadas, or uttapas, this restaurant offers a satisfying culinary experience that is sure to please...

from the day i came to pune, my first hotel was Brahma hotel. From that day i always give this hotel my first priority till now. the food was so good and amazing from the start but in the past 3-4 years i don't know what happened but my experience got worst. 4 years ago i ordered pav bhaji but the tomato piece i took had a bacteria roaming inside. i thought it was just a mistake so i ignored it. there are four months in a year when we don't eat onion garlic at all, i ordered some vegetables from brahma and it came with Onion garlic even after mentioning no onion no garlic food.Calling them after my every order saying no onion garlic food. they gave me the food including it. I again tried next time but it repeated many times till now. also after that they don't take the food and just ask for replacement or give money back. and we can't give the food to anyone neither we can eat it. throwing the food really makes me feel irritated or annoyed. they were really best but the experience made me review it and that too bad. the last experience i had was about 1-2 week ago and that recipe didn't had onion still they put it there. that was the limit of my patience. my mom was ill and she had to make us some...

This has become as a popular hotel with AC open sitting and in-house sitting options. The food quality is good. I have tried Punjabi, Chinese even South Indian food. Must try Punjabi, specifically mix veg (not a fan of paneer) hyderabadi biryani n veg pulao. Also matka dum biryani (tell them less oily) Dahi wada and onion uttappa dosa Milk shakes are also good.

Update

It's a nice hotel. Been going there for 10+ years. Generally ordered as i stay nearby. I have tried Veg pulao, different biryani, Punjabi subji and this time around i had Chinese (Indian Chinese ;-)) Taste was good, ordered soup n veg Manchurian followed by American chopsey n hakka noodles.. Outdoor sitting is good option. There is a lot of noise because its on road but you can't help it. 2 wheeler parking is available 4 Wheeler parking could be challenge... Service is decent. AC sitting is also available... I have seen it grow from a simple restaurant back in 2009 types to the current state 2023. Overall for a quick bite or dinner or lunch (they had veg thali which was awesome, had tried when it was around 130 now not sure if they still have it, used to be weekdays only)..

Price is on a little higher side but...