Tatva | The Vegetarian Kitchen | Baner — Restaurant in Pune

This place is a perfect example for an amazing ambiance with great service and scrumptious food. Had been there a few days back and trust me I was amazed by their ambiance.It was Royal and beautiful.

They have a nice seating capacity in all the 3 floors which a decent lighting atmosphere. Staff are courteous and service is very fast. You can drop in with family, friends and kids also.

Now lets come to the food we had :

🔸Mocktails : We started off with a few mocktails like Lipstick, Blue Magic, Nibbles, Passionate Fruity, Fizzy Pomegranate and Pinacolada.

For me Nibbles was great in taste and was refreshing too. It had a mixture of cucumber, pineapple, mint ,mojito and was overall sweet.

🔸Soups : We had 2 soups of different varieties such as Tom Kha Soup and Tulsi Bell Pepper Corn Soup.

Tom Kha Soup is a rich creamy Thai soup with coconut milk as its core ingredient . It had diced vegetables too in it. The overall taste was a little sweet and tasted really well. #highly recommended

Tulsi Bell Pepper Corn Soup was hot and refreshing. It was spicy and had basil leaves, Bell pepper and corn with garlic flavour also in it. Liked its flavour and taste.

🔸Mozzarella Cheese Stick : Crisp and fired cylindrical pieces of cheese . The sticks were perfectly crisp and soft. But one thing the dish lacked was the content of mozzarella cheese.

🔸Coriander Paneer Chilli - It was cooked well and paneer pieces were soft. The whole dish was tossed with coriander and chilly. It was served with a salad too. The taste was overall good and it was spicy too.

🔸Aloo Ki Nazakat - It had grinded potatoes stuffed with cheese, nuts and spices grilled in oven and shaped like rings. It had a great taste and looked like aloo chaap.

Then in main course we had some amazing dishes:

🔸Pink Lady Pasta - It had a mixture both of Arrabiata and Alfredo sauces in the Pasta with black olives, babycorn, peppers and some herbs. The texture was thick and creamy. Taste was a little tangy which I liked.

Then the entire main course soread had Paneer Koliwada Masala, Nizami Handi, Veg Biriyani, Bread Basket and Dal Tadka. Loved the entire main course. Each dish had its own flavour and taste. My personal favorite was Paneer Koliwada Masala. It had fried rectangular paneer pieces served with a thick gravy. The gravy was literally nice.

At last we had some amazing desserts which are a must try if you visit this restaurant:

🔸Baked Gulab Jamuns with Rabdi : This dish is just wow. The Baked gulab jamuns were soft and fresh . The Rabdi had a lip smacking taste. Moreover the combination was awesome. #highly recommended

🔸Malpua with Rabdi - The malpua was authentic and served with thick Rabdi. The taste of both the desserts were great.

🔸Kulfi Falooda - It looked colorful with all the ingredients it had. The taste was amazing and the essence of rose came out really well.

Tatva is a recommended place for veg lovers. You can drop down here for some amazing decor...

On my hunt for a good vegetarian family restaurant, I came across tatva on zomato and I'm glad that I did. As soon as you enter it gives you fancy feels and they have Two floors which can hold a good amount of people.

So We started off with appetizer and Soups, The staff recommended Tom Kha and Tulsi bell pepper and corn.

Tom Kha Soup was Thai coconut soup and it was absolutely perfect. Rich and creamy yet tangy and salty, this Thai coconut veg soup recipe is filling but light and positively bursting with flavors whereas the Tulsi bell pepper soup was spicy and tangy and loaded with veggies. Both soups had very different flavors to give a good kick to dinner.

Coriander Paneer Chilli- They were chunks of paneer tossed in coriander puree which gave a refreshing flavour and good kick of spices. Aloo ki najakat- This was something new that I haven't tried before. Marinated paneer was stuffed in potato shells which had the right balance of flavors. The flavors of potato shells were mild but stuffed paneer was spicy and delicious. Both the flavors complimented well Mozzarella cheese stick- I was a little disappointed with this one as the mozzarella sticks mean cheese coated in the batter to give crisp outer feeling but when you break it. It is oozing cheese.

For Mains we had -: Pink lady Pasta: It can be a great comfort meal that I often resort to on my weekends. This one was loaded with veggies. The best thing about the pasta was as it wasn't dry but saucy till the last bite.

Paneer Koliwada Masala: This dish is one of the really enjoyed dishes in a restaurant and Maharashtrian homes. The tender cut panner was tossed very well in the gravy.

Dal Tadka: IT is a mixed dal tempered with oil or ghee fried spices & herbs. I can't even express how good this was. Jeera rice and tadka dal is only what I want.

Veg Nizami Biryani: There have been memes about veg biryani is called pullav, hey you are wrong! This was the best veg biryani I have ever had. It had a perfect blend of spices and flavors.

After having such delicious meals we ended up our meal with heart satisfying desserts. We had Baked Jamun Rabri, Kulfi Falooda, and Malpua and rabri. All three dishes are highly...

Recently visited Tatva at Baner branch and really liked it. Tatva is one of the best veg restaurants in town.

🔺Ambience - Talking about the ambience It's Royal, spacious and really beautiful. They have 3 floor sitting area at ground, first and second level. A perfect place for family/friends get togethers. You can also comfortably drop in with our kids too.

🔺Foods & Mocktails : 🔸They do have an interesting drinks menu. We together tried variety of them like some : signature mocktails - Lipstick, Blue Magic, Nibbles, Passionate Fruity, Frizzy pomegranate. Classic Mocktails - Pinacolada.

🔸In Soups we ordered two entirely different but flavoursome ones. Tom kha & Tulsi bell pepper corn Soup. Tom kha was a creamy thai soap whereas Tulsi bell pepper corn was thick, a bit spicy soup. Both the Soups were extremely rich in taste.

🔸Coming toward Starters, We ordered Coriander Paneer Chilli, Aloo ki najakat, Mozzarella cheese stick. Just loved the presentation of all the three starters. All the dishes were so colorful and decorated upto the theme. A delicious start to the meal.

🔸In main course, we had Nizami Handi, Paneer koliwada Masala, Dal tadka, Roti ki tokri, Veg biryani. I specially loved the dal tadka and the Veg Biryani. We also tried, Pink Lady pasta and Nasi Goreng Sizzler.

The Sizzler here again was worth a try, Spicy thai Rice with Paneer and vegetable steaks.

🔸Now the last and my favourite part of the meal. In deserts,we had Baked Gulab Jamun with Rabdi, Malpua with Rabdi and Kulfi falooda. Wow, what a presentation of each dish. All the dishes looked so so drooling.

It's the first time I tried baked Gulab Jamun with Rabdi and seriously loved it. A big fan of it now. Kulfi falooda was just out of the world, Malpua with Rabdi was just melting in my mouth. What more can I order for a perfect meal end.

Overall, A very good time spend with my dear ones with mouth watering Menu. Would highly recommend this place for awesome...